JAPANESE CHERRY BLOSSOM- antibacterial hand sanitizer gel gel

Země: Spojené státy

Jazyk: angličtina

Zdroj: NLM (National Library of Medicine)

Aktivní složka:

ALCOHOL (UNII: 3K9958V90M) (ALCOHOL - UNII:3K9958V90M)

Dostupné s:

Brands International Corp

Podání:

TOPICAL

Druh předpisu:

OTC DRUG

Terapeutické indikace:

Purpose - Antiseptic Use - To decrease bacteria on the skin and clean hands - recommened for repeated use Do not get into eyes If contact occurs, rinse thoroughly with water

Stav Autorizace:

OTC monograph not final

Charakteristika produktu

JAPANESE CHERRY BLOSSOM- ANTIBACTERIAL HAND SANITIZER GEL GEL
BRANDS INTERNATIONAL CORP
_Disclaimer: Most OTC drugs are not reviewed and approved by FDA,
however they may be marketed if they_
_comply with applicable regulations and policies. FDA has not
evaluated whether this product complies._
----------
Ethyl Alcohol 62%
Purpose - Antiseptic
Use
To decrease bacteria on the skin and clean hands
recommened for repeated use
Warnings
For external use only
Flammable, Keep away from fire or flame
Keep out of children
If accidently swallowed, get medical help or contact a Poison Control
Center right away
Do not get into eyes
If contact occurs, rinse thoroughly with water
Discontinue use if irritation or redness develop. If irritation
persists for more than 72 hrs, consult a
doctor
Directions
apply to hands until thoroughly wet
rub vigorously unti dry
supervise children in the use of this product
Other Information
May discolor certain fabrics or surfaces
do not store above 110 F ( 43 C)
Water, Isopropyl Alcohol, Glycerin, Carbomer, Aminomethyl Propanol,
Fragrance, Proylene glycol,
Isopropyl Myristate, Aloe Barbadensis Leaf Juice, Tocopheryl (Vitamin
E) Actetate, Sunflower
(Helianthus Annuus) Seed Extract, Grapefruit (Citrus Grandis), Seed
Extract, Red 40 (Cl 16035), Red 33
(Cl 17200)
JAPANESE CHERRY BLOSSOM
antibacterial hand sanitizer gel gel
PRODUCT INFORMATION
PRODUCT T YPE
HUMAN OTC DRUG
ITE M CODE (SOURCE )
NDC:50 157-115
ROUTE OF ADMINISTRATION
TOPICAL
ACTIVE INGREDIENT/ACTIVE MOIETY
INGREDIENT NAME
BASIS OF STRENGTH
STRE NG TH
ALCO HO L (UNII: 3K9 9 58 V9 0 M) (ALCOHOL - UNII:3K9 9 58 V9 0 M)
ALCOHOL
6 20 mL in 10 0 0 mL
INACTIVE INGREDIENTS
INGREDIENT NAME
STRE NG TH
GLYCERIN (UNII: PDC6 A3C0 OX)
CARBO MER 9 4 0 (UNII: 4Q9 3RCW27E)
AMINO METHYLPRO PANO L (UNII: LU49 E6 6 26 Q)
PRO PYLENE GLYCO L (UNII: 6 DC9 Q16 7V3)
.ALPHA.-TO CO PHERO L ACETATE (UNII: 9 E8 X8 0 D2L0 )
FD&C RED NO . 4 0 (UNII: WZB9 127XOA)
GRAPEFRUIT SEED O IL (UNII: 59 8 D9 44HOL)
WATER (UNII: 0 59 QF0 KO0 R)
ISO PRO PYL ALCO HO L (UNII: ND2M