LIQUICOP COPPER FUNGICIDE

Nchi: Australia

Lugha: Kiingereza

Chanzo: APVMA (Australian Pesticides and Veterinary Medicines Authority)

Nunua Sasa

Taarifa za kipeperushi (PIL)

20-06-2017

Tabia za bidhaa (SPC)

20-06-2017

Karatasi ya data ya Usalama (SDS)

27-02-2002

Viambatanisho vya kazi:

COPPER AS COPPER AMMONIUM ACETATE

Inapatikana kutoka:

NUFARM AUSTRALIA LIMITED

INN (Jina la Kimataifa):

Cu as ammonium acetate(93g/L)

Dawa fomu:

SOLUBLE CONCENTRATE

Tungo:

COPPER AS COPPER AMMONIUM ACETATE MINERAL-COPPER Active 93.0 g/L

Vitengo katika mfuko:

1000L; 1L; 200L; 20L; 250L; 25L; 500L; 5L; 800L

Darasa:

A - Agricultural

Kundi la matibabu:

Eneo la matibabu:

FUNGICIDE

Matibabu dalili:

Bidhaa muhtasari:

Poison schedule: 0; Withholding period: WHP: Wine Grapes: DO NOT HARVEST FOR 4 WEEKS AFTER APPLICATION. Almonds Ap ples Apricots Avocadoes, Bananas Bea ns Brassicas Capsicums, Carrots Cele ry Cherries Citrus, Cucurbits Kiwifr uit Lettuce Lychees (Litchis) Macada mias Mangoes, Nectarines Onions Pars nips, Passionfruit Peaches Pears Pea s, Pecans Plums Potatoes Red Beet, Rhubarb Silver Beet Spinach, Strawber ries Table Grapes Tobacco, Tomatoes Walnuts: DO NOT HARVEST FOR 1 DAY AFTER APPLICATION.; Host/pest details: ALMOND: [LEAF CURL, SHOT HOLE]; APPLE: [BLACK SPOT ON APPLES]; APRICOT: [BACTERIAL GUMMOSIS, FRUIT FRECKLE, SHOTHOLE]; AVOCADO: [ANTHRACNOSE, CERCOSPORA LEAF SPOT, PHYTOPHTHORA STEM CANKER, SOOTY BLOTCH]; BANANA: [LEAF SPOT OR YELLOW SIGATOKA ON BANANA, PHYTOPHTHORA STEM CANKER]; BEAN: [BACTERIAL BROWN SPOT, CHOCOLATE SPOT ON BEAN, COMMON BLIGHT, HALO BLIGHT, RUST]; BRASSICA SPP. OR COLE CROP: [BLACK ROT ON COLE CROP/BRASSICA, DOWNY MILDEW, PEPPERY LEAF SPOT, RING SPOT ON BRASSICA/COLE CROP]; BROCCOLI: [BLACK ROT, DOWNY MILDEW, PEPPERY LEAF SPOT, RING SPOT]; BRUSSELS SPROUTS: [BLACK ROT, DOWNY MILDEW, PEPPERY LEAF SPOT, RING SPOT]; BUTTERNUT PUMPKIN: [ANGULAR LEAF SPOT ON CUCURBIT, BACTERIAL LEAF SPOT - X. CAMPESTRIS, DOWNY MILDEW]; CABBAGE: [BLACK ROT, DOWNY MILDEW, PEPPERY LEAF SPOT, RING SPOT]; CAPSICUM OR PEPPER: [BACTERIAL CANKER, BACTERIAL SPOT ON CAPSICUM]; CARROT: [LEAF SPOT]; CAULIFLOWER: [BLACK ROT, DOWNY MILDEW, PEPPERY LEAF SPOT, RING SPOT]; CELERY: [BACTERIAL SOFT ROT, LEAF SPOT]; CHERRY: [BACTERIAL CANKER ON STONE FRUIT, SHOT HOLE]; CHINESE CABBAGE: [BLACK ROT, DOWNY MILDEW, PEPPERY LEAF SPOT, RING SPOT]; CITRUS: [BLACK SPOT, CITRUS MELANOSE, PHYTOPHTHORA STEM CANKER, SCAB, SOOTY BLOTCH ON APPLE, PEAR OR CITRUS]; CUCUMBER: [ANGULAR LEAF SPOT ON CUCURBIT, BACTERIAL LEAF SPOT - X. CAMPESTRIS, DOWNY MILDEW]; CUCURBIT: [ANGULAR LEAF SPOT ON CUCURBIT, BACTERIAL SPOT ON CUCURBIT, DOWNY MILDEW]; GRAPE - TABLE: [DOWNY MILDEW, POWDERY MILDEW]; GRAPE - WINE: [DOWNY MILDEW, POWDERY MILDEW]; KIWI FRUIT: [PHYTOPHTHORA STEM CANKER]; LETTUCE: [ANTHRACNOSE, BACTERIAL LEAF SPOT ON LETTUCE, DOWNY MILDEW]; LYCHEE: [ANTHRACNOSE - COLLETOTRICHUM SPP., PARASITIC ALGAE ON LYCHEE, PHYTOPHTHORA STEM CANKER]; MACADAMIA: [ANTHRACNOSE - COLLETOTRICHUM SPP., HUSK SPOT - PSEUDOCERCOSPORA MACADAMIAE, PHYTOPHTHORA STEM CANKER, PINK DISEASE OR LIMB BLIGHT]; MANGO: [ANTHRACNOSE, BACTERIAL SPOT]; MELON: [ANGULAR LEAF SPOT ON CUCURBIT, BACTERIAL LEAF SPOT - X. CAMPESTRIS, DOWNY MILDEW]; NECTARINE: [LEAF CURL, PHYTOPHTHORA STEM CANKER, SHOT HOLE]; ONION: [DOWNY MILDEW]; ORNAMENTAL: [BACTERIAL LEAF SPOT, DOWNY MILDEW]; PARSNIP: [LEAF SPOT]; PASSIONFRUIT: [PHYTOPHTHORA STEM CANKER]; PEA: [ASCOCHYTA BLIGHT, BACTERIAL BLIGHT]; PEACH: [LEAF CURL, PHYTOPHTHORA STEM CANKER, SHOT HOLE]; PEAR: [BLACK SPOT/SCAB IN APPLE/PEAR]; PECAN: [PHYTOPHTHORA STEM CANKER]; PLUM: [PHYTOPHTHORA STEM CANKER, SHOT HOLE]; POTATO: [EARLY BLIGHT, LATE BLIGHT OR IRISH BLIGHT]; PUMPKIN: [ANGULAR LEAF SPOT ON CUCURBIT, BACTERIAL LEAF SPOT - X. CAMPESTRIS, DOWNY MILDEW]; RED BEET: [DOWNY MILDEW, RUST]; RHUBARB: [CROWN ROT, DOWNY MILDEW]; SILVER BEET: [DOWNY MILDEW]; SPINACH: [DOWNY MILDEW]; SQUASH: [ANGULAR LEAF SPOT ON CUCURBIT, BACTERIAL LEAF SPOT - X. CAMPESTRIS, DOWNY MILDEW]; STRAWBERRY: [GREY MOULD - BOTRYTIS CINEREA, LEAF SPOT]; TOBACCO SEEDBED: [ALGAE, ANGULAR LEAF SPOT-P. SYRINGAE PV. TABACI]; TOMATO: [BACTERIAL CANKER ON TOMATO, BACTERIAL SPECK, BACTERIAL SPOT ON TOMATO, EARLY BLIGHT (TARGET SPOT), LATE BLIGHT OR IRISH BLIGHT, SEPTORIA LEAF SPOT - SEPTORIA SPP.]; TOMATO SEEDLING: [BACTERIAL SPECK]; TROPICAL FRUIT: [PHYTOPHTHORA STEM CANKER]; VINE: [DOWNY MILDEW]; WALNUT: [WALNUT BLIGHT]; WATERMELON: [ANGULAR LEAF SPOT ON CUCURBIT, BACTERIAL LEAF SPOT - X. CAMPESTRIS, DOWNY MILDEW]; ZUCCHINI: [ANGULAR LEAF SPOT ON CUCURBIT, BACTERIAL LEAF SPOT - X. CAMPESTRIS, DOWNY MILDEW]; For the control of various diseases of fruit and vegetables.RESTRAINTS,etc: SEE LABEL.

Idhini hali ya:

Registered

Idhini ya tarehe:

2023-07-01

Taarifa za kipeperushi

LIQUICOP AUS 0707
GROUP FUNGICIDE
Y
PRINTED OUT TO SCALE (100%
)
STORAGE AND DISPOSAL:
KEEP OUT OF REACH OF CHILDREN.
Store in the closed, original container in a cool,
well-ventilated area. Do not store for prolonged
periods in direct sunlight. All containers containing
the concentrated product must be sealed
properly once opened to prevent loss of
ammonia and possible formation of crystals.
Triple or (preferably) pressure rinse containers
before disposal. Add rinsings to spray tank.
Do not dispose of undiluted chemicals on-site.
If recycling 1, 5, 20, 25 & 200 L containers,
replace cap and return clean containers to
recycler or designated collection point.
If recycling 250, 500, 800 & 1,000 L containers,
empty contents fully into application equipment.
Close all valves and return to point of supply
for refill or storage.
If not recycling, break, crush or puncture and
bury empty containers in a local authority landfill.
If no landfill is available, bury the containers
below 500 mm in a disposal pit specifically
marked and set up for this purpose clear of
waterways, desirable vegetation and tree roots.
Empty containers and product should not be
burnt.
LIQUICOP
LIQUICOP
LIQUICOP
®
READ SAFETY DIRECTIONS BEFORE OPENING OR USING
COPPER FUNGICIDE
COPPER FUNGICIDE
COPPER FUNGICIDE
IMPORTANT: READ THE ATTACHED BOOKLET BEFORE USE
MATERIAL SAFETY DATA SHEET:
Additional information is listed in the Material
Safety Data Sheet (MSDS) available from
agVantage on 1300 255 347 or
www.agvantage.com.au
®
Liquicop is a registered trademark
SAFETY DIRECTIONS:
May irritate the eyes and skin. Avoid contact
with eyes and skin. Wash hands after use.
FIRST AID:
If poisoning occurs, contact a doctor or Poisons
Information Centre. Phone 13 11 26.
PROTECTION OF WILDLIFE, FISH,
CRUSTACEANS AND ENVIRONMENT:
DO NOT contaminate streams, rivers or
waterways with the chemical or used containers.
COMPANY WARRANTY:
Although this remedy has been extensively
tested under a large variety of conditions the
registration holder does not warrant that

Soma hati kamili

Tabia za bidhaa

CS: 1.7.2
Page:
1
Safety Data Sheet
4
of
Infosafe No™ 3NUTD
December 2016
ISSUED by CRPCARE
Issue Date :
Liquicop Copper Fungicide and Bactericide
Product Name :
Not classified as hazardous
1. Identification
Liquicop Copper Fungicide and Bactericide
GHS Product
Identifier
0846
Product Code
Group Y Fungicide
Product Type
Crop Care Australasia Pty Ltd (ABN 53 061 362 347)
Company Name
Unit 17/16 Metroplex Avenue Murarrie
Queensland 4172 Australia
Address
Tel: +61 7 3909 2000
Fax: +61 7 3909 2010
Telephone/Fax
Number
1800 033 498 (24hr Australia)
Emergency phone
number
A copper solution for the control of a wide range of fungicide and
bactericide
diseases on horticultural and viticultural crops as per the Directions
for Use
table on the label.
Recommended use of
the chemical and
restrictions on use
This Safety Data Sheet describes the properties of the concentrated
product.
The physical properties and the assessments may not apply to the
properties of
the product once it has been diluted for application.
Other Information
2. Hazard Identification
Not classified as hazardous under the GHS criteria.
GHS classification of
the
substance/mixture
P101 If medical advice is needed, have product container or label at
hand.
P102 Keep out of reach of children.
P103 Read label before use.
General
Precautionary
Statement (s)
Poisons Schedule : Not Scheduled
Other Information
3. Composition/information on ingredients
Liquid
Chemical
Characterization
Name
CAS
Proportion
Ingredients
Copper (Cu) present as
Copper Ammonium Complex
93 g/L
Water
60-90 %
4. First-aid measures
Over-exposure by inhalation is improbable. Check for other causes of
observed
symptoms and seek medical advice.
Inhalation
Rinse mouth and then drink plenty of water.
If swallowed do NOT induce vomiting; seek medical advice immediately
and
show this container or label or contact the Poisons Information Centre
on 13
11 26 (Aust). Make every effort to prevent vomit from entering the
lungs by
careful placement of the patient.
Ingestion
Wash affected areas thoroughly

Soma hati kamili

Karatasi ya data ya Usalama

Liquicop Copper Fungicide
Approved: 05 May 2017
Page 1
APVMA APPROVAL NO.: 50722/0707
DIRECTIONS FOR USE
RESTRAINTS
DO NOT apply when either hot (above 35ºC) or frost prone conditions
prevail.
DO NOT apply when poor drying conditions exist or if it is likely to
rain before the spray is dry.
DO NOT apply to wet crops.
DO NOT apply to copper-shy crops or cultivars.
DO NOT mix with acidifying/buffering agents unless they are required
to maintain the pH between 6&7.
The stability and efficacy of Liquicop is pH dependent (refer Mixing
Instructions). DO NOT mix with phosphate-based acidifiers or buffers.
CROP
DISEASE
RATE (BY HIGH
VOLUME SPRAYER,
>500L/HA)
RATE (BY AIR OR ULTRA
LOW VOLUME SPRAYER
<500L/HA)
CRITICAL COMMENTS
VEGETABLES
BEANS
Common blight
_(Xanthomonas _
_campestris pv. _
_phaseoli)_
500mL/100L
water
2.5L/ha*
Apply at the first sign of infection or as a
preventative spray. Repeat every 7 - 14 days
depending on the disease pressure. Spray
immediately after heavy rains, hail or dust storms.
Bacterial brown spot
_(Pseudomonas _
_syringae pv. syringae)_
Apply within 21 days of emergence and repeat
every 10 - 14 days depending on the disease
pressure.
Chocolate spot
_(Botrytis_ spp._)_
Rust _(Uromyces_ spp._)_
Spray at first sign of infection. Repeat every 10 -
14 days while conditions allow infection.
HALO BLIGHT
_(Pseudomonas _
_syringae pv. _
_phaseolicola)_
500-750mL/100L
water
2.5-2.9L/ha*
Apply every 10 -14 days from the time the crop is
15 - 30 cm high, while conditions allow infection.
Use the higher rate when conditions are highly
favourable for infection
* AERIAL APPLICATION: Apply in 40L water in a preventative program as
for ground applications.
Liquicop Copper Fungicide
Approved: 05 May 2017
Page 2
CROP
DISEASE
RATE (BY HIGH
VOLUME SPRAYER,
>500L/HA)
RATE (BY AIR OR ULTRA
LOW VOLUME SPRAYER
<500L/HA)
CRITICAL COMMENTS
BRASSICAS
(including broccoli,
brussels sprouts,
cabbage,
cauliflower,
Chinese cabbage,
collards, kale,
kohlrabi, mustard,
rape, turnip)
DOWNY MILDEW
_(Peronospora _
_parasitica)

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