KLERREVEAL GREEN UV GLOW POWDER

Land: Ierland

Taal: Engels

Bron: Ecolab

Beschikbaar vanaf:

ECOLAB DEUTSCHLAND GMBH

Veiligheidsvoorschriften

KLERREVEAL GREEN UV GLOW POWDER
SAFETY DATA SHEET
PRODUCT NAME
KLERREVEAL GREEN UV GLOW POWDER
CONFORMS TO REGULATION (EC) NO. 1907/2006 (REACH), ANNEX II (453/2010)
- EUROPE
:
1.1 PRODUCT IDENTIFIER
1.3 DETAILS OF THE SUPPLIER OF THE SAFETY DATA SHEET
1.2 RELEVANT IDENTIFIED USES OF THE SUBSTANCE OR MIXTURE AND USES
ADVISED AGAINST
IDENTIFIED USES
SECTION 1: IDENTIFICATION OF THE SUBSTANCE/MIXTURE AND OF THE
COMPANY/UNDERTAKING
PRODUCT CODE
:
USES ADVISED AGAINST
1.4 EMERGENCY TELEPHONE NUMBER
NATIONAL ADVISORY BODY/POISON CENTRE
Intermediate.
None known.
Ecolab Ltd.
La Vallee House
Upper Dargle Road
Bray
Co. Wicklow
Ireland
Tel [phone]
Fax + 353 (0)1 2761900
[e-mail]
:
MANUFACTURER/ DISTRIBUTOR/
IMPORTER
114556E
PRODUCT USE
:
Dye.
PRODUCT IS FOR PROFESSIONAL USE ONLY
MANUFACTURER/ DISTRIBUTOR/ IMPORTER
:
TELEPHONE NUMBER
01 8379964 (For professionals only)
:
TELEPHONE NUMBER
01 276 3500 (8.30 to 17.00 Monday to Friday (excluding public
holidays))
VERSION
: 1
CLASSIFICATION
Not classified.
:
:
OTHER HAZARDS WHICH DO
NOT RESULT IN CLASSIFICATION
Handling and/or processing of this material may generate a dust which
can cause
mechanical irritation of the eyes, skin, nose and throat. Fine dust
clouds may form
explosive mixtures with air.
See Section 11 for more detailed information on health effects and
symptoms.
SECTION 2: HAZARDS IDENTIFICATION
2.1 CLASSIFICATION OF THE SUBSTANCE OR MIXTURE
PRODUCT DEFINITION
:
Mixture
See Section 16 for the full text of the R phrases or H statements
declared above.
CLASSIFICATION ACCORDING TO DIRECTIVE 1999/45/EC [DPD]
The product is not classified as dangerous according to Directive
1999/45/EC and its amendments.
2.2 LABEL ELEMENTS
This product is not classified according to EU legislation.
RISK PHRASES
:
2.3 OTHER HAZARDS
DATE OF ISSUE/DATE OF REVISION
:
_1/10_
13 January 2012
_KLERREVEAL GREEN UV GLOW POWDER_
There are no additional ingredients present which, within the current
knowledge of the supplier and in the
concentrations applicable, are classif