APVMA OPEN USE PERMIT 13660- CUPRIC HYDROXIDE & CUPROUS OXIDE/ LYCHEES/ LYCHEE PEPPER SPOT

Ország: Ausztrália

Nyelv: angol

Forrás: APVMA (Australian Pesticides and Veterinary Medicines Authority)

Aktív összetevők:

Cu as hydroxide+Cu as cuprous oxide

Beszerezhető a:

APVMA PERMIT

INN (nemzetközi neve):

Cu as hydroxide+Cu as cuprous oxide

Gyártó:

AUST LYCHEE GROWERS

Terápiás terület:

Group M1 Fungicide

Termék összefoglaló:

For the control of lychee pepper spot in lychees.

Engedélyezési státusz:

Registered and available

Engedély dátuma:

2017-05-11

Betegtájékoztató

PER13660
Permit Version 2
Page 1 of 2 PERMIT TO ALLOW MINOR USE OF AN AGVET CHEMICAL PRODUCT
TO CONTROL LYCHEE PEPPER SPOT IN LYCHEES
PERMIT NUMBER - PER13660
This permit is issued to the Permit Holder in response to an
application granted by the APVMA
under section 112 of the Agvet Codes of the jurisdictions set out
below. This permit allows a
person, as stipulated below, to use the product in the manner
specified in this permit in the
designated jurisdictions. This permit also allows any person to claim
that the product can be
used in the manner specified in this permit.
THIS PERMIT IS IN FORCE FROM 14 AUGUST 2012 TO 30 JUNE 2022.
PERMIT HOLDER:
AUSTRALIAN LYCHEE GROWERS ASSOCIATION
C/o Horticulture Australia Limited
116 OLD GYMPIE ROAD
MOOLOOLAH QLD 4553
PERSONS WHO CAN USE THE PRODUCT UNDER THIS PERMIT:
Persons generally
PER13660
Permit Version 2
Page 2 of 2
CONDITIONS OF USE
PRODUCTS TO BE USED:
ALL REGISTERED PRODUCTS
Containing: 300 g/kg, 350 g/kg, 375 g/kg, 400 g/kg or 500 g/kg COPPER
present as CUPRIC
HYDROXIDE as their only active constituent.
ALL REGISTERED PRODUCTS
Containing: 400 g/L, 500 g/kg or 750 g/kg COPPER present as CUPROUS
OXIDE as their
only active constituent.
DIRECTIONS FOR USE:
CROP
PLANT DISEASE
PRODUCT FORMULATION
MIX RATE OF PRODUCT
WITH WATER
(RATE PER 100 L)
Cupric Hydroxide
300 g /kg
350 g /kg
375 g/kg
400 g/kg
500 g/kg
175 g
150 g
140 g
130 g
100 g
LYCHEES
LYCHEE PEPPER SPOT
(_Colletotrichum gloeosporides_)
Cuprous Oxide
400 g/L
500 g/kg
750 g/kg
190 mL
150 g
100 g
CRITICAL USE COMMENTS:

Apply using ground rig spray equipment every 4 weeks from one month
prior to panicle
emergence until harvest.

During conditions which favour disease development (wet weather) spray
every 14 days.

The use of cuprous oxide in the later stages of fruit development is
recommended to avoid
staining of fruit.

Where possible avoid the use of copper products from early to late
anthesis (flower opening
and early fruit set).

It is recommended to alternate this use pattern with approved ma