Country: Ireland
Language: English
Source: HPRA (Health Products Regulatory Authority)
COLISTIN
Ceva Santé Animale
QA07AA10
COLISTIN
2,000,000 IU/ML
Oral Solution
POM
Fowl - Chicken, Fowl - Duck, Fowl - Turkey, Porcine
Colistin
Antibacterial
Authorised
2007-09-14
SUMMARY OF PRODUCT CHARACTERISTICS 1 NAME OF THE VETERINARY MEDICINAL PRODUCT Coliscour 2 000 000 IU/ml, concentrate for oral solution, pigs, poultry. 2 QUALITATIVE AND QUANTITATIVE COMPOSITION 3 PHARMACEUTICAL FORM Concentrate for oral solution. Clear yellow solution. 4 CLINICAL PARTICULARS 4.1 TARGET SPECIES Pigs and poultry. 4.2 INDICATIONS FOR USE, SPECIFYING THE TARGET SPECIES Treatment and metaphylaxis of gastrointestinal infections caused by non-invasive _E. coli _susceptible to colistin. The presence of the disease in the herd should be established before metaphylactic treatment. 4.3 CONTRAINDICATIONS Do not use in case of hypersensitivity to polypeptide antibiotics or to any of the excipients. Do not use in horses, particularly in foals, since colistin, due to a shift in the gastrointestinal microflora balance could lead to the development of antimicrobial associated colitis (Colitis X), typically associated with _Clostridium difficile_, which may be fatal. 4.4 SPECIAL WARNINGS FOR EACH TARGET SPECIES Colistin exerts concentration-dependent activity against Gram-negative bacteria. Following oral administration high concentrations are achieved in the gastrointestinal tract, i.e. the target site, due to the poor absorption of the substance. These factors indicate that a longer duration of treatment than the one indicated in section 4.9, leading to unnecessary exposure, is not recommended. ACTIVE SUBSTANCE: Colistin (as sulphate) 2,000,000 IU EXCIPIENTS: Benzyl alcohol (E1519) 10 mg Excipients qs 1 ml For a full list of excipients, see section 6.1. HEALTH PRODUCTS REGULATORY AUTHORITY ________________________________________________________________________________________________________________________ _Date Printed 27/11/2015_ _CRN 7022065_ _page number: 1_ 4.5 SPECIAL PRECAUTIONS FOR USE SPECIAL PRECAUTIONS F Read the complete document