APVMA OPEN USE PERMIT 13199- PHOSPHOROUS ACID/ ALMONDS/ PHYTOPHTHORA

Country: Australia

Language: English

Source: APVMA (Australian Pesticides and Veterinary Medicines Authority)

Active ingredient:

phosphorous acid

Available from:

APVMA PERMIT

INN (International Name):

phosphorous acid

Manufactured by:

ALMOND BOARD AUST

Therapeutic area:

Group 33 Fungicide

Product summary:

For the suppression of Phytophthora spp. in almonds.

Authorization status:

Registered and available

Authorization date:

2015-01-16

Patient Information leaflet

PER13199
Permit Version 3
Page 1 of 2 PERMIT TO ALLOW MINOR USE OF AN AGVET CHEMICAL PRODUCT
FOR THE SUPPRESSION OF PHYTOPHTHORA IN ALMONDS
PERMIT NUMBER – PER13199
This permit is issued to the Permit Holder in response to an
application granted by the APVMA
under section 112 of the Agvet Codes of the jurisdictions set out
below. This permit allows a
person, as stipulated below, to use the product in the manner
specified in this permit in the
designated jurisdictions. This permit also allows any person to claim
that the product can be
used in the manner specified in this permit.
THIS PERMIT IS IN FORCE FROM 12 DECEMBER 2011 TO 31 MARCH 2020.
PERMIT HOLDER:
ALMOND BOARD OF AUSTRALIA
9 William Street
BERRI SA 5343
c/- HORTICULTURE INNOVATION AUSTRALIA LIMITED
PO Box 12996 George Street
BRISBANE QLD 4003
PERSONS WHO CAN USE THE PRODUCT UNDER THIS PERMIT:
Persons generally.
PER13199
Permit Version 3
Page 2 of 2
CONDITIONS OF USE
PRODUCTS TO BE USED:
ALL REGISTERED products containing PHOSPHOROUS ACID at a level of 400,
460, 600,
620 or 625 g/L present as
MONO- AND DI-POTASSIUM PHOSPHONATE, and
PHOSPHOROUS ACID at 500 g/L
present as
MONO- AND DI-AMMONIUM, POTASSIUM
and SODIUM PHOSPHONATES
DIRECTIONS FOR USE:
PRODUCTS AND CORRESPONDING RATES OF APPLICATION
CROP TYPE
PLANT DISEASE
LEVEL OF PHOSPHOROUS ACID
IN PRODUCT
(G/L)
APPLICATION RATE
(ML/100 L)
400 g/L
500 mL/100 L
460 g/L
435 mL/100 L
500 g/L
400 mL/100 L
600 g/L
333 mL/100 L
620 g/L
322 mL/100 L
ALMONDS
_(Prunus amygdalus)_
Suppression of
_Phytophthora _spp.
625 g/L
320 mL/100 L
CRITICAL USE COMMENTS:

Ensure thorough coverage of foliage and branches. Spray to the point
of run-off using air
blast sprayer or equivalent equipment.

DO NOT apply more than two (2) applications per season.

DO NOT apply after hull split

DO NOT apply under high temperatures particularly if humidity is low.
WITHHOLDING PERIOD:
DO NOT harvest for 28 DAYS after application.
JURISDICTION:
ALL STATES except VIC.
Note: Victoria is not included in this permit, as their
_Contro