Страна: США
мова: англійська
Джерело: NLM (National Library of Medicine)
ALCOHOL (UNII: 3K9958V90M) (ALCOHOL - UNII:3K9958V90M)
RD Food Service DBA Restaurant Depot
TOPICAL
OTC DRUG
- Use hand sanitizer to reduce microorganisms on the skin. - Use this product when soap and water are not available. Antiseptic
OTC monograph not final
INSTANT FOAMING HAND SANITIZER- ALCOHOL SOAP RD FOOD SERVICE DBA RESTAURANT DEPOT _Disclaimer: Most OTC drugs are not reviewed and approved by FDA, however they may be marketed if they_ _comply with applicable regulations and policies. FDA has not evaluated whether this product complies._ ---------- INSTANT FOAMING HAND SANITIZER ACTIVE INGREDIENT Ethyl Alcohol 62% US ES Use hand sanitizer to reduce microorganisms on the skin. Use this product when soap and water are not available. WARNINGS For external use only. Do not ingest. FLAMMABLE. This product contains ethyl alcohol. Keep away from sources of ignition. Avoid contact with eyes. In case of eye contact, flush with large quantities of water, seek medical attention if irritation persists. If skin irritation develops, discontinue use. If irritation persists for more than 72 hours, seek medical attention. Keep out of reach of children. If swallowed, get medical help or contact a Poison Control Center right away. DIRECTIONS READ THE ENTIRE LABEL BEFORE USING THIS PRODUCT. Dispense 2 pumps of product onto palm of hand and rub thoroughly over all surfaces of both hands until dry. INACTIVE INGREDIENTS Water, Propylene Glycol, Acrylic Polymer, Alkyl Phosphate Salts, Fragrance, DC Green #5. PURPOS E Antiseptic ALCOHOL FOAMING HAND SANITIZER KEEP OUT OF REACH OF CHILDREN ALCOHOL FOAMING HAND SANITIZER RD_755 INSTANT FOAMING HAND SANITIZER alcohol soap PRODUCT INFORMATION PRODUCT T YPE HUMAN OTC DRUG ITE M CODE (SOURCE ) NDC:56 131-70 1 ROUTE OF ADMINISTRATION TOPICAL ACTIVE INGREDIENT/ACTIVE MOIETY INGREDIENT NAME BASIS OF STRENGTH STRE NG TH ALCO HO L (UNII: 3K9 9 58 V9 0 M) (ALCOHOL - UNII:3K9 9 58 V9 0 M) ALCOHOL 0 .6 2 mL in 1 mL INACTIVE INGREDIENTS INGREDIENT NAME STRE NG TH WATER (UNII: 0 59 QF0 KO0 R) PRO PYLENE GLYCO L (UNII: 6 DC9 Q16 7V3) C2 0 -2 2 ALKYL PHO SPHATE (UNII: L4VKP0 Y7RP) D&C GREEN NO . 5 (UNII: 8 J6 RDU8 L9 X) PEG-10 DIMETHICO NE ( 6 0 0 CST) (UNII: 8 PR7V1SVM0 ) RD Food Service DBA Restaurant Depot PRODUCT CHARACTERISTICS COLOR blue S CORE S H Прочитайте повний документ