THIMET

Main information

  • Trade name:
  • THIMET 100G SYSTEMIC GRANULAR INSECTICIDE
  • Pharmaceutical form:
  • Granular
  • Units in package:
  • 15kg
  • Class:
  • AgChem
  • Medicine domain:
  • Animals
  • Medicine type:
  • Pesticide
  • Manufactured by:
  • AMGROW

Documents

Localization

  • Available in:
  • THIMET 100G SYSTEMIC GRANULAR INSECTICIDE
    Australia
  • Language:
  • English

Therapeutic information

  • Therapeutic group:
  • AZALEA | BROCCOLI | BRUSSELS SPROUTS | CABBAGE | CARNATION | CARROT | CAULIFLOWER | CHRYSANTHEMUM OR TANACETUM | COTTON | DAHLIA
  • Therapeutic area:
  • Group 1B Insecticide
  • Therapeutic indications:
  • APHID | CARMINE MITE | CARROT FLY | JASSID OR LEAFHOPPER | ONION MAGGOT | REDLEGGED EARTH MITE | RUST MITE | THRIP | WIREWORM | COTTON JASSID | HYLEMYA PLATURA | ONION SEEDLING MAGGOT | RED LEGGED EARTH MITE | RED SPIDER MITE | SPIDER MITE | THRIPS SPP. | TWO-SPOTTED MITE | TWO-SPOTTED SPIDER MITE
  • Product summary:
  • For the control of certain insect pests and mites in various crops.See GENERAL INSTRUCTIONS (PROTECTION OF LIVESTOCK, etc.) on label

Other information

Status

  • Source:
  • Australian Pesticides and Veterinary Medicines Authority (APVMA)
  • Authorization status:
  • Registered and available
  • Authorization number:
  • 33071/61669
  • Authorization date:
  • 05-12-2014
  • Last update:
  • 15-06-2017

Patient Information leaflet: composition, indications, side effects, dosage, interactions, adverse reactions, pregnancy, lactation

DANGEROUS POISON

KEEP OUT

REACH

CHILDREN

READ SAFETY DIRECTIONS BEFORE OPENING OR USING

THIMET

100G

Systemic Granular Insecticide

ACTIVE CONSTITUENT: 100

g/kg

PHORATE (an anti-

cholinesterase compound)

GROUP

INSECTICIDE

Approved

For the control of certain insect pests and mites

various crops as

specified

the Directions for Use table.

CONTENTS: 15 kg

APVMAApproval No. 33071/

bl{;;b']

Barmac a division of Amgrow Pty

82 Christensen Road, STAPYLTON QLD 4207

Phone: (07) 3802 5050 Fax: (07) 3807 6369 .

Email: sales@barmac.com.au

Thimet

IOOg

Systemic Granular Insecticide

October

2014

15kg

Label

&

leaflet

Page

STORAGE AND DISPOSAL

Store

a locked room or place away from children, animals, food, feedstuffs, seed and

fertilisers. Store

the closed, original container

dry,

cool,

well-ventilated area out of

direct sunlight. Empty container completely into application equipment. DO NOT dispose

of undiluted chemicals on-site. Puncture and bury empty containers

a local authority

landfill.

If no landfill is available,

bury the containers below 500

a disposal pit

specifically marked

set up for this purpose clear of waterways, desirable vegetation and

tree

roots.

Empty containers

product should NOT

burnt.

Immediately after

use,

clean out application equipment with a small brush

dustpan not to

used for any other purpose. Return unused granules to original container for storage,

or bury them

at the edge

of the treated paddock or at

approved disposal site as

described above.

SAFETY DIRECTIONS

Very dangerous.

Product

kill

if absorbed

skin contact or inhaled or swallowed.

Repeated minor exposure

have

a cumulative poisoning effect.

NOT touch or rub

eyes, nose or mouth with

hand

when handling granules. Avoid contact with

eyes

and skin.

NOT inhale dust. When using the product, wear cotton overalls buttoned

the neck and

wrist,

washable

hat,

elbow-length

gloves,

impervious footwear and half facepiece

respirator with dust cartridge or canister. Avoid re-entry for

hours after use

glass

houses or other confined spaces. If re-entering within this period, wear

protective clothing

including respirator. After

before eating, drinking or smoking, wash hands, arms

face thoroughly with soap and water.

Aft~r

each day's

use,

wash

gloves. respirator or face

piece and contaminated clothing.

If resp1rator

rubber wash with detergent and

warm water.

FIRST AID

If skin contact occurs, remove contaminated clothing and wash skin thoroughly.

Remove

from contaminated area. Apply artificial respiration

not breathing. If swallowed, splashed

skin or

eyes,

or inhaled, contact a Poisons Information Centre, phone Australia 131126,

a doctor at

once.

Remove

any contaminated

clothing

wash

skin thoroughly.

swallowed,

activated charcoal

advised.

Give

atropine if instructed.

If poisoning

occurs get to a doctor or hospital quickly.

MATERIAL SAFETY DATA SHEET

For additional information

this product, refer to the Material Safety

Data

Sheet (MSDS)

which is available from the supplier.

CONDITIONS OF SALE

conditions and warranties rights and remedies implied by law or arising

contract or

tort whether due

the negligence of Barmac Pty

or otherwise are hereby expressly

excluded

the same may legally

done provided however that any rights of the

Buyer pursuant to

excludable conditions or warranties of the Trade Practices Act 1974 or

any relevant legislation of any State are expressly preserved but the liability of Barmac Ply

or any intermediate Seller pursuant thereto shall

limited if so permitted

the said

legislation to the replacement of the goods sold or the supply of equivalent goods and all

liability for indirect or consequential loss or damage of whatsoever nature

expressly

excluded. This product must

used or applied strictly

accordance with the instructions

appearing hereon.

This

product is

solely sold for use

Australia and

must not

exported without the prior written consent of Barmac

Ltd.

BN:

DOM:

Thimet

I

OOg

Systemic

Granular

Insecticide

October

Label

&

leaflet

Page

DANGEROUS POISON

KEEP OUT OF REACH

OF

CHILDREN

READ SAFETY DIRECTIONS BEFORE OPENING OR USING

THIMET

100G

Systemic Granular Insecticide

ACTIVE CONSTITUENT: 100 g/kg PHORATE (an anti-

cholinesterase compound)

GROUP

INSECTICIDE

For the control

certain insect pests and mites in various crops as

specified

the Directions for Use table.

APVMAApproval No.:

3307//

G/66

Barmac a division of Amgrow Pty Ltd

Christensen Road, STAPYLTON QLD 4207

Phone: (07) 3802 5050 Fax: (07) 3807 6369

Email: sales@barmac.com.au

Thimet

Systemic

Granular Insecticide

October

15kg

Label

&

leaflet

Page 3

DIRECTIONS FOR USE:

CROP

PEST

Cotton

Aphids, thrips, jassids and

organo- phosphate susceptible

two spotted mtte.

ORNAMENTALS

Carnations

Chrysanthemums

Dahlias

Aphids, thrips, jassids and

organo- phosphate susceptible

Lily bulbs

two spotted mite

Azaleas, roses

&

other woody

ornamentals

VEGETABLES

Aphids, thrips, jassids and

Cabbage,

organo- phosphate susceptible

Broccoli,

two spotted mite.

Cauliflower

Brussels sprouts

Thimet I

Systemic

Granular Insecticide

October

2014

STATE

NSW,Qid

only

All States

APPLICATION

RATE

Per

ha

of 1

OOG

6 kglha

11-17kglha

kg/1

00 sq. metres

kQ/1

metres

kg/1

metres

0.75-

kg/100

metres

0.75-

kg/100

metres

17 kg/ha

kQ/ha

WHP

CRITICAL COMMENTS

10weeks

Distribute the granules evenly in

furrow

planting time or

incorporate into the soil as a side dressing deep enough to avoid

disturbance by future cultivations. Irrigate as soon as possible after

treatment.

Use this rate where a short period

protection is required.

Use this rate to obtain extended period

control using the highest

rate on heavier soils and only when seedbed conditions favour good

emer~ence

seedlings.

Apply granules evenly

the soil surface

planting and water

immediately. Repeat after

5 weeks

necessary.

After the plant is established, distribute on the soil surface and work

into the soil. Water immediately afterwards.

Distribute the granules evenly in the furrow at planting time.

Apply in spring as a side dressing

broadcast treatment and water

immediately. Use the higher rates in soils high in organic matter.

10 weeks

Apply granules on soil surface close to seeds or plants. Do NOT

apply more than 45 kglha annually.

15kg

Label

&

leaflet

Page

CROP

PEST

STATE

APPLICATION

CRITICAL COMMENTS

RATE

Tomatoes

1\Phids, thrips, rust mile, red

SA, Vic only

15 kglha

10 weeks

Distribute granules evenly

the furrow at planting lime.

legged earth mite.

Aphids, thrips, jassids, rust

NSW, Qld,

mite, red legged earth mite and

WA, Tas

organa- phosphate susceptible

only

two sootted mite

Carrots

c;arrot fly, aphids, jassids,

All Stales

10 kg/ha

10weeks

Apply granules

a band at sowing

to established plants in 5

hrips

band each side

growing crop. Incorporate into soil where possible

Onions

Onion maggot, thrips

15 kg/ha

10weeks

apply when rain is expected

overhead irrigation can be made.

Avoid contact with seed.

Potatoes

Aphids, thrips, jassids, organa-

Early

Crops

13weeks

Distribute granules evenly in the furrow

band granules on each

Sweet potatoes

phosphate susceptible

17-23

kg/ha

side

the row at planting. Apply higher rate

very heavy soils or

spotted mite and wireworms.

Main

Crops

where organic matter is very high.

23-29

kg/ha

NOT TO BE USED FOR ANY PURPOSE, OR IN ANY MANNER, CONTRARY TO THIS LABEL UNLESS AUTHORISED

UNDER APPROPRIATE LEGISLATION.

THIS PRODUCT IS TOO HAZARDOUS TO BE RECOMMENDED FOR USE

IN

THE HOME GARDEN.

WITHHOLDING PERIOD

DO NOT GRAZE

OR

CUT FOR STOCK FOOD FOR 10 WEEKS AFTER APPLICATION.

Brassicas, carrots, onions, tomatoes and cotton:

DO NOT APPLY LATER THAN 10 WEEKS BEFORE HARVEST.

Potatoes

&

sweet potatoes:

DO NOT APPLY LATER THAN 13 WEEKS BEFORE HARVEST.

Thimet

I

OOg

Systemic

Granular

Insecticide

24 October2014

15kg

Label

&

leaflet

Page

5

GENERAL INSTRUCTIONS

This

product

should

applied

through

a granule

applicator.

Mixtures

with

herbicides,

fungicides or fertilizers

compatible.

Clean

out machinery

used

application

immediately after

use,

either

returning

unused

granules to original container for storage, or burying them at

approved disposal site or

the treated paddock.

a small brush

dustpan which should not

used

other purpose.

INSECTICIDE RESISTANCE WARNING

GROUP

11:1

INSECTICIDE

For insecticide resistance management THIMET

100G

a Group 18 insecticide.

Some

naturally

occurring

insect

biotypes

resistant

THIMET

100G

other

Group

insecticides

exist through normal genetic variability in any insect population.

resistant individuals can eventually dominate the insect population if THIMET 1

other Group 18 insecticides are used repeatedly. The effectiveness of THIMET 100G

resistant individuals could

sianificantly reduced.

Since the occurrence of resistantinsects;is difficult to detect prior to use,

8armac

Ltd accepts no liability for any losse's that may result from the failure

THIMET

to control resistant insects.

THIMET 1

may be subject to

specific

resistance management strategies.

further

information contact your local supplier, 8armac Pty Ltd representative or local

agricultural department agronomist.

PROTECTION OF LIVESTOCK

Remove domestic animals from operating

areci.

Keep livestock out for 1 0

weP.kS.

Take

precautions

prevent birds ana domestic animals from recovering granule!l' from the

soil surface. Dangerous to

.be'es.

NOT apply to

plants

flower while bees are

foraging.

PROTECTION OF WILDLIFE, FISH, CRUSTACEANS AND ENVIRONMENT

Dangerous to fish and crustacea.

NOT contaminate streams, rivers or waterways

with the chemical or

used

containers.

NOT leave granules

soil surface.

PROTECTION

OF

OTHERS

Remove unprotected persons from operating area. Take pre<;autions to prevent persons

and wildlife

from

recovering granules from the soil surface.

STORAGE AND DISPOSAL

Store in a locked

room

or place away from children, animals, food, feedstuffs, seed and

fertilisers. Store

the closed, original container

a dry,

cool,

well-ventilated

area

out of

direct sunlight. Empty container completely into application equipment.

NOT dispose

of undiluted chemicals on-site. Puncture and bury empty containers

a local authority

landfill.

landfill is available,

bury the containers below

a disposal pit

specifically marked

for this purpose clear of waterways, desirable vegetation and

tree

roots.

Empty containers and product should NOT

burnt.

Immediately after

use,

clean out application equipment with a small brush

dustpan not to

used for any other purpose. Return unused granules to original container for storage,

bury them

the edge of

treated paddock or

approved disposal site

described

above.

Thimet

100g

Systemic

Granular

Insecticide

24 October2014

15kg Label

&

leatlet

Page 6

SAFETY DIRECTIONS

Very dangerous.

Product can kill

if absorbed

skin

contact

inhaled

or swallowed.

Repeated minor exposure may have a cumulative poisoning effect.

NOT touch or rub

eyes,

nose

mouth with hand when handling granules. Avoid contact with eyes

skin.

NOT inhale dust. When using

product, wear cotton overalls buttoned to the neck

wrist,

washable

hat,

elbow-length PVC

gloves,

impervious footwear and

half facepiece

respirator with dust cartridge or canister. Avoid

re-entry for 48 hours after use in glass

houses

other confined spaces.

re-entering within this period, wear all protective clothing

including respirator. After use

before eating, drinking or smoking, wash hands, arms

face thoroughly with soap

water. After each day's use, wash gloves, respirator or face

piece

contaminated clothing.

If respirator

rubber wash with detergent and

warm water.

FIRST AID

If skin contact occurs, remove contaminated clothing

wash skin thoroughly. Remove

from contaminated area. Apply artificial respiration if not breathing. If swallowed, splashed

skin or

eyes,

inhaled, contact a Poisons Information Centre, phone Australia 131126,

or a doctor at

once.

Remove

contaminated

clothing

wash skin thoroughly.

swallowed,

activated charcoal

be advised.

Give atropine if instructed.

If poisoning

occurs get

a doctor or hospital quickly.

MATERIAL SAFETY DATA SHEET

For additional information

this product, refer to the Material Safety Data Sheet (MSDS)

which

available from

supplier.

CONDITIONS OF SALE

All conditions and warranties rights and remedies implied

law or arising in contract or

tort whether due to the negligence of Barmac or otherwise are hereby expressly excluded

far as the same

legally

done provided however that

rights of the Buyer

pursuant

excludable conditions or warranties of the Trade Practices Act

4 or any

relevant legislation of any State are expressly preserved but the liability of Barmac or any

intermediate Seller pursuant thereto shall be limited if

permitted

the said legislation

to the replacement of the goods sold or the supply of equivalent goods and all liability for

indirect or consequential loss

damage of whatsoever nature is expressly excluded. This

product must

used or applied strictly

accordance with

instructions appearing

hereon. This product is solely sold for use in Australia and must not

exported without

the prior written consent of Barmac.

APVMA Approval

33071/

6/661

Thimet 100g Systemic Granular Insecticide

October

I 5kg

Label

&

leaflet

Page 7

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Modification of the existing maximum residue level for captan in cranberries

Modification of the existing maximum residue level for captan in cranberries

Published on: Fri, 21 Dec 2018 In accordance with Article 6 of Regulation (EC) No 396/2005, the Belgian Federal Public Service (FPS) for Health, Food chain safety and Environment, submitted an application as the competent national authority in Belgium to modify the existing maximum residue level (MRL) for the active substance captan in cranberries. The data submitted in support of the request were found to be sufficient to derive MRL proposal for cranberries. Adequate analytical methods for enforcement ...

Europe - EFSA - European Food Safety Authority EFSA Journal

14-12-2018

Risk to human health related to the presence of perfluorooctane sulfonic acid and perfluorooctanoic acid in food

Risk to human health related to the presence of perfluorooctane sulfonic acid and perfluorooctanoic acid in food

Published on: Thu, 13 Dec 2018 The European Commission asked EFSA for a scientific evaluation on the risks to human health related to the presence of perfluorooctane sulfonic acid (PFOS) and perfluorooctanoic acid (PFOA) in food. Regarding PFOS and PFOA occurrence, the final data set available for dietary exposure assessment contained a total of 20,019 analytical results (PFOS n = 10,191 and PFOA n = 9,828). There were large differences between upper and lower bound exposure due to analytical methods with i...

Europe - EFSA - European Food Safety Authority Publications

14-12-2018

Statement on the safety of d‐ribose

Statement on the safety of d‐ribose

Published on: Thu, 13 Dec 2018 In 2018, the EFSA NDA Panel adopted the Scientific Opinion on the safety of d‐ribose as a novel food pursuant to Regulation (EU) 2015/2283 when used in a variety of food, concluding that d‐ribose is safe for the general population at intake levels up to 36 mg/kg body weight (bw) per day, but that its safety at the intended uses and use levels as proposed by the applicant could not be established. Following a request from the European Commission, the EFSA NDA Panel was aske...

Europe - EFSA - European Food Safety Authority Publications

7-12-2018

Re‐evaluation of propane‐1,2‐diol esters of fatty acids (E 477) as a food additive

Re‐evaluation of propane‐1,2‐diol esters of fatty acids (E 477) as a food additive

Published on: Thu, 06 Dec 2018 The EFSA Panel on Food Additives and Flavourings (FAF) provides a scientific opinion re‐evaluating the safety of propane‐1,2‐diol esters of fatty acids (E 477) when used as a food additive. The Scientific Committee on Food (SCF) in 1978 endorsed the acceptable daily intake (ADI) of 25 mg/kg body weight (bw) per day, expressed as propane‐1,2‐diol, established by the Joint FAO/WHO Expert Committee on Food Additives (JECFA) in 1974. No adverse effects were observed in short‐t...

Europe - EFSA - European Food Safety Authority Publications

1-12-2018

Safety evaluation of the food enzyme endo‐1,4‐β‐xylanase from a genetically modified Trichoderma reesei (strain DP‐Nzd22)

Safety evaluation of the food enzyme endo‐1,4‐β‐xylanase from a genetically modified Trichoderma reesei (strain DP‐Nzd22)

Published on: Fri, 30 Nov 2018 The food enzyme endo‐1,4‐β‐xylanase (EC 3.2.1.8) is produced with a genetically modified Trichoderma reesei (strain DP‐Nzd22) by DuPont. The genetic modifications do not give rise to safety concerns. The food enzyme is free from viable cells of the production organism and recombinant DNA. The endo‐1,4‐β‐xylanase is intended to be used in distilled alcohol production, bakery and brewery. Residual amounts of total organic solids (TOS) are removed during the production of dis...

Europe - EFSA - European Food Safety Authority Publications

22-11-2018

Foreign Product Alert: Black Lion Pill, Help 100% & Pure Natural & Body Slim capsules, Herba Saraf, Horny Little Devil, Ja Dera Max capsules, Lida (Plus) capsules, Nutra Organics Green Tea Extract capsules, Papapa, Red Zone Xtreme 3000, Rhino 69 Extreme 5

Foreign Product Alert: Black Lion Pill, Help 100% & Pure Natural & Body Slim capsules, Herba Saraf, Horny Little Devil, Ja Dera Max capsules, Lida (Plus) capsules, Nutra Organics Green Tea Extract capsules, Papapa, Red Zone Xtreme 3000, Rhino 69 Extreme 5

These foreign health products have been found by regulators in other countries to contain undeclared drug ingredients and/or unacceptable contaminant(s).

Health Canada

22-11-2018

Safety and efficacy of Monteban® G100 (narasin) for ducks for fattening

Safety and efficacy of Monteban® G100 (narasin) for ducks for fattening

Published on: Wed, 21 Nov 2018 Following a request from the European Commission, the Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) was asked to deliver a scientific opinion on the safety and efficacy of Monteban® G100 for ducks. Monteban® G100, containing narasin, is intended for the prevention of coccidiosis in ducks for fattening at a dose range of 60–70 mg/kg of complete feed. Narasin from Monteban® G100 is safe for ducks for fattening at a level of 70 mg/kg complete feed...

Europe - EFSA - European Food Safety Authority Publications

21-11-2018

VaperBC recalls 100 mg Nicotine Base Liquid Nicotine

VaperBC recalls 100 mg Nicotine Base Liquid Nicotine

These vaping products do not meet requirements of the Consumer Chemicals and Containers Regulations, 2001 (CCCR, 2001) under the Canada Consumer Product Safety Act.

Health Canada

21-11-2018

Safety and efficacy of Monteban® G100 (narasin) for chickens for fattening

Safety and efficacy of Monteban® G100 (narasin) for chickens for fattening

Published on: Tue, 20 Nov 2018 The feed additive Monteban® G100, containing the active substance narasin, an ionophore anticoccidial, is intended to control coccidiosis in chickens for fattening at a dose of 60–70 mg/kg complete feed. Narasin is produced by fermentation. Limited data on the taxonomic identification of the production strain did not allow the proper identification of strain NRRL 8092 as Streptomyces aureofaciens. The FEEDAP Panel cannot conclude on the absence of genetic determinants for ...

Europe - EFSA - European Food Safety Authority Publications

21-11-2018

Risk for animal and human health related to the presence of dioxins and dioxin-like PCBs in feed and food

Risk for animal and human health related to the presence of dioxins and dioxin-like PCBs in feed and food

Published on: Tue, 20 Nov 2018 The European Commission asked EFSA for a scientific opinion on the risks for animal and human health related to the presence of dioxins (PCDD/Fs) and DL‐PCBs in feed and food. The data from experimental animal and epidemiological studies were reviewed and it was decided to base the human risk assessment on effects observed in humans and to use animal data as supportive evidence. The critical effect was on semen quality, following pre‐ and postnatal exposure. The critical s...

Europe - EFSA - European Food Safety Authority Publications

21-11-2018

Setting of an import tolerance for mandipropamid in cocoa beans

Setting of an import tolerance for mandipropamid in cocoa beans

Published on: Tue, 20 Nov 2018 In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant Syngenta Agro GmbH submitted a request to the competent national authority in Austria to set a maximum residue level (MRL) for the active substance mandipropamid in cocoa beans imported from Nigeria and Cameroon. The data submitted in support of the request were found to be sufficient to derive a MRL proposal of 0.06 mg/kg. Adequate analytical methods for enforcement are available to control the res...

Europe - EFSA - European Food Safety Authority Publications

20-11-2018

Vijf winnaars van energieneutrale sportprojecten kunnen aan de slag

Vijf winnaars van energieneutrale sportprojecten kunnen aan de slag

Op 20 november zijn de vijf winnaars van de Innovation Challenge Energieneutrale Sportaccommodaties, vanuit het programma Sportinnovator, bekendgemaakt. De innovatieve ideeën voor energiebesparing bij sportaccommodaties hebben groen licht gekregen. Ze ontvangen hiervoor steun van het ministerie van Volksgezondheid, Welzijn en Sport om innovatie in de sport te bevorderen. Onderstaande initiatieven krijgen 100.000 euro om het idee in de praktijk door te voeren.

Netherlands - Ministerie van Volksgezondheid, Welzijn en Sport

20-11-2018

Modification of the existing maximum residue levels for pyraclostrobin in soyabean

Modification of the existing maximum residue levels for pyraclostrobin in soyabean

Published on: Mon, 19 Nov 2018 In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant BASF SE submitted a request to the competent national authority in France to modify the existing maximum residue level (MRL) for the active substance pyraclostrobin in soyabean. The data submitted in support of the request were found to be sufficient to derive MRL proposals for soyabean. The applicant provided a new validated analytical method to control residues of pyraclostrobin on the commodity u...

Europe - EFSA - European Food Safety Authority Publications

17-11-2018

Safety evaluation of the food enzyme endo‐1,4‐β‐xylanase from a genetically modified Aspergillus oryzae (strain NZYM‐FA)

Safety evaluation of the food enzyme endo‐1,4‐β‐xylanase from a genetically modified Aspergillus oryzae (strain NZYM‐FA)

Published on: Fri, 16 Nov 2018 The food enzyme is an endo‐1,4‐β‐xylanase (EC 3.2.1.8) produced with a genetically modified strain of Aspergillus oryzae by Novozymes A/S. The genetic modifications do not give rise to safety concerns. The food enzyme is free from viable cells of the production organism and recombinant DNA. This xylanase is intended to be used in baking and cereal‐based processes. Based on the proposed maximum use levels, dietary exposure to the food enzyme–total organic solids (TOS) was e...

Europe - EFSA - European Food Safety Authority Publications

15-11-2018

Safety evaluation of the food enzyme maltogenic amylase from a genetically modified Bacillus subtilis (strain NZYM‐OC)

Safety evaluation of the food enzyme maltogenic amylase from a genetically modified Bacillus subtilis (strain NZYM‐OC)

Published on: Wed, 14 Nov 2018 The food enzyme maltogenic amylase (glucan 1,4‐a‐maltohydrolase; EC 3.2.1.133) is produced with a genetically modified Bacillus subtilis strain NZYM‐OC by Novozymes A/S. The genetic modifications do not give rise to safety concerns. The food enzyme is free from viable cells of the production microorganism and recombinant DNA. This maltogenic amylase is intended to be used in baking processes. Based on the maximum use levels recommended, dietary exposure to the food enzyme–...

Europe - EFSA - European Food Safety Authority Publications

15-11-2018

Safety evaluation of the food enzyme maltogenic amylase from a genetically modified Bacillus subtilis (strain NZYM‐SO)

Safety evaluation of the food enzyme maltogenic amylase from a genetically modified Bacillus subtilis (strain NZYM‐SO)

Published on: Wed, 14 Nov 2018 The food enzyme maltogenic amylase (glucan 1,4‐α‐maltohydrolase; EC 3.2.1.133) is produced with a genetically modified Bacillus subtilis strain NZYM‐SO by Novozymes A/S. The genetic modifications do not give rise to safety concerns. The food enzyme is free from viable cells of the production microorganism and recombinant DNA. This maltogenic amylase is intended to be used in baking processes. Based on the maximum use levels, dietary exposure to the food enzyme–total organi...

Europe - EFSA - European Food Safety Authority Publications

15-11-2018

Safety and efficacy of Monimax® (monensin sodium and nicarbazin) for chickens for fattening and chickens reared for laying

Safety and efficacy of Monimax® (monensin sodium and nicarbazin) for chickens for fattening and chickens reared for laying

Published on: Wed, 14 Nov 2018 The coccidiostat Monimax® (monensin sodium and nicarbazin) is considered safe for chickens for fattening and chickens reared for laying at the highest use level of 50 mg monensin and 50 mg nicarbazin/kg complete feed. This conclusion is extended to chickens reared for laying. For both active substances, the metabolic pathways in the chicken are similar to those in the turkey and rat. Nicarbazin, when ingested, is rapidly split in its two components dinitrocarbanilide (DNC)...

Europe - EFSA - European Food Safety Authority Publications

15-11-2018

Safety evaluation of the food enzyme acetolactate decarboxylase from a genetically modified Bacillus licheniformis (strain NZYM‐JB)

Safety evaluation of the food enzyme acetolactate decarboxylase from a genetically modified Bacillus licheniformis (strain NZYM‐JB)

Published on: Wed, 14 Nov 2018 The food enzyme acetolactate decarboxylase (α‐acetolactate decarboxylase; EC 4.1.1.5) is produced with a genetically modified Bacillus licheniformis strain NZYM‐JB by Novozymes A/S. The genetic modifications do not give rise to safety concerns. The food enzyme is free from viable cells of the production organism and recombinant DNA. This acetolactate decarboxylase is intended to be used in distilled alcohol production and brewing processes. Residual amounts of total organi...

Europe - EFSA - European Food Safety Authority Publications

13-11-2018

Alebrije Dist Wholesale Recalls Quesillo Queseria “La Milagrosa” and “Alebrije Cheese” Because of Possible Health Risk

Alebrije Dist Wholesale Recalls Quesillo Queseria “La Milagrosa” and “Alebrije Cheese” Because of Possible Health Risk

ALEBRIJE DIST WHOLESALE is collaborating with health officials due to a positive finding of Salmonella in a sample of Quesillo “Queseria La Milagrosa”. ALEBRIJE DIST WHOLESALE is voluntarily recalling the amount of 100 kilos of Quesillo “Queseria La Milagrosa”. While “Alebrije Cheese” has not been found positive for Salmonella, ALEBRIJE DIST WHOLESALE has decided to voluntarily recall the specific 498 “Alebrije Cheese” pieces that were imported during the same period out of an abundance of caution.

FDA - U.S. Food and Drug Administration

9-11-2018

Sandoz Inc. Issues Voluntary Nationwide Recall of One Lot of Losartan Potassium and Hydrochlorothiazide Due to the Detection of Trace Amounts of NDEA (N-Nitrosodiethylamine) Impurity Found in the Active Pharmaceutical Ingredient (API)

Sandoz Inc. Issues Voluntary Nationwide Recall of One Lot of Losartan Potassium and Hydrochlorothiazide Due to the Detection of Trace Amounts of NDEA (N-Nitrosodiethylamine) Impurity Found in the Active Pharmaceutical Ingredient (API)

Sandoz Inc. is voluntarily recalling one lot of Losartan Potassium Hydrochlorothiazide Tablets, USP 100mg/25mg to the consumer level. This product is being recalled due to the trace amount of an impurity, N-nitrosodiethylamine (NDEA) contained in the API Losartan, USP manufactured by Zhejiang Huahai Pharmaceutical Co. Ltd. Sandoz Inc. Losartan Potassium Hydrochlorothiazide product is manufactured by Lek Pharmaceuticals dd, Ljubljana, Slovenia. This impurity, which is a substance that occurs naturally in ...

FDA - U.S. Food and Drug Administration

9-11-2018

First Choice Vapor recalls Unflavoured 100 mg Nicotine Base E-Liquids

First Choice Vapor recalls Unflavoured 100 mg Nicotine Base E-Liquids

These vaping products do not meet requirements of the Consumer Chemicals and Containers Regulations, 2001 (CCCR, 2001) under the Canada Consumer Product Safety Act.

Health Canada

9-11-2018

Safety assessment of the substance Ln 1,4‐benzene dicarboxylic acid (with Ln = La, Eu, Gd, Tb) for use in food contact materials

Safety assessment of the substance Ln 1,4‐benzene dicarboxylic acid (with Ln = La, Eu, Gd, Tb) for use in food contact materials

Published on: Wed, 07 Nov 2018 00:00:00 +0100 The EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP Panel) assessed the safety of the additive Ln 1,4‐benzene dicarboxylic acid (with Ln = La, Eu, Gd, Tb) for use in food contact materials. It is a family of mixtures combining the four lanthanides lanthanum (La), europium (Eu), gadolinium (Gd) and/or terbium (Tb) in different proportions as their 1,4‐benzene dicarboxylate complexes, used as a taggant in plastics for authentication and ...

Europe - EFSA - European Food Safety Authority Publications

6-11-2018

Setting of import tolerances for haloxyfop‐P in linseed and rapeseed

Setting of import tolerances for haloxyfop‐P in linseed and rapeseed

Published on: Fri, 02 Nov 2018 00:00:00 +0100 In accordance with Article 6 of Regulation (EC) No 396/2005, the Australian Government Department of Agriculture and Water Resources submitted two requests to the competent national authority in Denmark to set import tolerances for the active substance haloxyfop‐P in linseed and rapeseed. The data submitted in support of the request were found to be sufficient to derive maximum residue level (MRL) proposals for linseed and rapeseed. Adequate analytical metho...

Europe - EFSA - European Food Safety Authority Publications

1-11-2018

Safety evaluation of the food enzyme endo‐1,4‐β‐xylanase from a genetically modified Bacillus subtilis (strain LMG S‐24584)

Safety evaluation of the food enzyme endo‐1,4‐β‐xylanase from a genetically modified Bacillus subtilis (strain LMG S‐24584)

Published on: Wed, 31 Oct 2018 00:00:00 +0100 The food enzyme endo‐1,4‐β‐xylanase (EC 3.2.1.8) is produced with the genetically modified Bacillus subtilis strain LMG S‐24584 by Puratos N. V. The genetic modifications do not give rise to safety concerns. The Panel noted that, although the production strain was not detected in the food enzyme, recombinant DNA was present in all batches of the food enzyme tested. The food enzyme is intended to be used in baking processes. Based on the maximum use levels re...

Europe - EFSA - European Food Safety Authority Publications

1-11-2018

Safety evaluation of the food enzyme glucan 1,4‐α‐glucosidase from a genetically modified Aspergillus niger (strain NZYM‐BW)

Safety evaluation of the food enzyme glucan 1,4‐α‐glucosidase from a genetically modified Aspergillus niger (strain NZYM‐BW)

Published on: Wed, 31 Oct 2018 00:00:00 +0100 The food enzyme glucan 1,4‐α‐glucosidase (EC 3.2.1.3) is produced with the genetically modified Aspergillus niger strain NZYM‐BW by Novozymes A/S. The genetic modifications do not give rise to safety concerns. The food enzyme is free from viable cells of the production organism and recombinant DNA. The glucan 1,4‐α‐glucosidase food enzyme is intended to be used in distilled alcohol production and starch processing for the production of glucose syrups. Residu...

Europe - EFSA - European Food Safety Authority Publications

1-11-2018

Safety of the food enzyme glucoamylase from a genetically modified Aspergillus niger (strain NZYM‐BF)

Safety of the food enzyme glucoamylase from a genetically modified Aspergillus niger (strain NZYM‐BF)

Published on: Wed, 31 Oct 2018 00:00:00 +0100 The food enzyme glucoamylase (glucan 1,4‐α‐glucosidase; EC 3.2.1.3) is produced with the genetically modified strain of Aspergillus niger by Novozymes A/S. The genetic modifications do not give rise to safety concerns. The food enzyme is free from viable cells of the production organism and recombinant DNA. This glucoamylase is intended to be used in brewing processes and in starch processing for glucose syrups production. Residual amounts of total organic s...

Europe - EFSA - European Food Safety Authority Publications

1-11-2018

Safety evaluation of the food enzyme α‐amylase from a genetically modified Aspergillus niger (strain NZYM‐MC)

Safety evaluation of the food enzyme α‐amylase from a genetically modified Aspergillus niger (strain NZYM‐MC)

Published on: Wed, 31 Oct 2018 00:00:00 +0100 The food enzyme alpha‐amylase (4‐α‐d‐glucan glucanohydrolase; EC 3.2.1.1) is produced with the genetically modified strain of Aspergillus niger by Novozymes A/S. The genetic modifications do not give rise to safety concerns. The food enzyme is free from viable cells of the production organism and recombinant DNA. This α‐amylase is intended to be used in starch processing for glucose syrups production, beverage alcohol (distilling) processes and baking proces...

Europe - EFSA - European Food Safety Authority Publications

31-10-2018

Safety and efficacy of a super critical carbon dioxide extract of Humulus lupulus L. flos when used as a feed flavouring for all animal species

Safety and efficacy of a super critical carbon dioxide extract of Humulus lupulus L. flos when used as a feed flavouring for all animal species

Published on: Tue, 30 Oct 2018 00:00:00 +0100 Following a request from the European Commission, the EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) was asked to deliver a scientific opinion on the safety and efficacy of a super critical carbon dioxide extract of Humulus lupulus L. flos (hop strobiles) when used as a sensory feed additive for all animal species. The additive is specified to containing 40% beta acids and less than 0.2% alpha acids. Known substances of conce...

Europe - EFSA - European Food Safety Authority Publications

31-10-2018

Efficacy of Bergazym® P100 (endo‐1,4‐β‐xylanase) as a feed additive for chickens for fattening and weaned piglets

Efficacy of Bergazym® P100 (endo‐1,4‐β‐xylanase) as a feed additive for chickens for fattening and weaned piglets

Published on: Tue, 30 Oct 2018 00:00:00 +0100 The product Bergazym® P100 contains a xylanase which is produced by a non‐genetically modified strain of Trichoderma reesei. The additive is available in a coated granular form and it is intended to be used as a zootechnical additive (functional group: digestibility enhancers) for chickens for fattening, and weaned piglets at the dose of 1,500 EPU/kg feed. The production strain and the additive were fully characterised in a previous assessment of the Panel o...

Europe - EFSA - European Food Safety Authority Publications

31-10-2018

Safety and efficacy of Lactobacillus hilgardii CNCM I‐4785 and Lactobacillus buchneri CNCM I‐4323/NCIMB 40788 as a silage additive for all animal species

Safety and efficacy of Lactobacillus hilgardii CNCM I‐4785 and Lactobacillus buchneri CNCM I‐4323/NCIMB 40788 as a silage additive for all animal species

Published on: Tue, 30 Oct 2018 00:00:00 +0100 Following a request from the European Commission, the Panel on Additives and Products or Substances used in Animal Feed was asked to deliver a scientific opinion on the safety and efficacy of a strain of Lactobacillus hilgardii and of Lactobacillus buchneri when used as a technological additive intended to improve ensiling at a proposed application rate of 3.0 x 108 colony forming units (CFU)/kg fresh material. The two bacterial species are considered by EFS...

Europe - EFSA - European Food Safety Authority Publications

24-10-2018

Safety and efficacy of Hostazym® X (endo‐1,4‐beta‐xylanase) as a feed additive for sows in order to have benefit in piglets

Safety and efficacy of Hostazym® X (endo‐1,4‐beta‐xylanase) as a feed additive for sows in order to have benefit in piglets

Published on: Tue, 23 Oct 2018 00:00:00 +0200 Following a request from the European Commission, the Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) was asked to deliver a scientific opinion on the safety and efficacy of HOSTAZYM® X as a feed additive for sows in order to have benefit in piglets. The additive HOSTAZYM® X contains endo‐1,4‐beta‐xylanase and is available in liquid and solid formulations. This product is authorised as a feed additive for chickens for fattening, tu...

Europe - EFSA - European Food Safety Authority Publications

20-10-2018

Scientific Opinion of Flavouring Group Evaluation 411 (FGE.411): 2‐(4‐methylphenoxy)‐N‐(1H‐pyrazol‐3‐yl)‐N‐(thiophen‐2‐ylmethyl)acetamide from chemical group 30 (miscellaneous substances)

Scientific Opinion of Flavouring Group Evaluation 411 (FGE.411): 2‐(4‐methylphenoxy)‐N‐(1H‐pyrazol‐3‐yl)‐N‐(thiophen‐2‐ylmethyl)acetamide from chemical group 30 (miscellaneous substances)

Published on: Fri, 19 Oct 2018 00:00:00 +0200 EFSA was requested to deliver a scientific opinion on the implications for human health of the flavouring substance 2‐(4‐methylphenoxy)‐N‐(1H‐pyrazol‐3‐yl)‐N‐(thiophen‐2‐ylmethyl)acetamide [FL‐no: 16.133], in the Flavouring Group Evaluation 411 (FGE.411), according to Regulation (EC) No 1331/2008 of the European Parliament and of the Council. The substance has not been reported to occur in natural source materials of botanical or animal origin. It is intende...

Europe - EFSA - European Food Safety Authority Publications

16-10-2018

Modification of the existing maximum residue levels for mepiquat in cotton seeds and animal commodities

Modification of the existing maximum residue levels for mepiquat in cotton seeds and animal commodities

Published on: Mon, 15 Oct 2018 00:00:00 +0200 In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant, BASF SE, submitted an application to the competent national authority in Greece to modify the existing maximum residue level (MRL) for the active substance mepiquat in cotton seeds. The data submitted in support of the application were found to be sufficient to derive a MRL proposal for cotton seeds and the previously derived MRL proposals for animal commodities were found to be stil...

Europe - EFSA - European Food Safety Authority Publications

11-10-2018

Re‐evaluation of oxidised soya bean oil interacted with mono‐ and diglycerides of fatty acids (E 479b) as a food additive

Re‐evaluation of oxidised soya bean oil interacted with mono‐ and diglycerides of fatty acids (E 479b) as a food additive

Published on: Wed, 10 Oct 2018 00:00:00 +0200 The EFSA Panel on Food Additives and Flavourings (FAF) provides a scientific opinion re‐evaluating the safety of thermally oxidised soya bean oil interacted with mono‐ and diglycerides of fatty acids (TOSOM) (E 479b) when used as a food additive. The Scientific Committee on Food (SCF) and the Joint FAO/WHO Expert Committee on Food Additives (JECFA) derived an acceptable daily intake (ADI) of 25 and 30 mg/kg body weight (bw) per day, respectively. There was n...

Europe - EFSA - European Food Safety Authority Publications

6-10-2018

Modification of the existing maximum residue level for epoxiconazole in beetroots

Modification of the existing maximum residue level for epoxiconazole in beetroots

Published on: Fri, 05 Oct 2018 00:00:00 +0200 In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant Agriculture & Horticulture Development Board submitted a request to the competent national authority in the United Kingdom to modify the existing maximum residue level (MRL) for the active substance epoxiconazole in beetroots. The data submitted in support of the request were found to be sufficient to derive a MRL proposal for beetroots. Adequate analytical methods for enforcement are...

Europe - EFSA - European Food Safety Authority Publications

28-9-2018

Endo Pharmaceuticals Issues Voluntary Nationwide Recall for Two Lots of Robaxin® 750mg Tablets 100 Count Bottle Packs Due to Incorrect Daily Dosing Information on Label

Endo Pharmaceuticals Issues Voluntary Nationwide Recall for Two Lots of Robaxin® 750mg Tablets 100 Count Bottle Packs Due to Incorrect Daily Dosing Information on Label

Endo International plc (NASDAQ: ENDP) today announced that one of its operating companies, Endo Pharmaceuticals Inc., is voluntarily recalling two lots of Robaxin® (methocarbamol tablets, USP) 750mg Tablets 100 Count Bottle pack to the consumer level. The products have been found to have incorrect daily dosing information on the label due to a labeling error which misstates the daily dose as "two to four tablets four times daily" rather than the correct dosage of "two tablets three times daily." (see pic...

FDA - U.S. Food and Drug Administration

20-9-2018

Vacant position at IMA's Quality Assessment Team

Vacant position at IMA's Quality Assessment Team

The Agency advertises vacancy for expert in Quality Assessment Team in Assessment Division. The Agency is looking for strong candidate who are willing to work on challenging and interesting tasks. The vacancy is a full position (100%).

IMA - Icelandic Medicines Agency

19-9-2018

Modification of the existing maximum residue levels for flonicamid in various root crops

Modification of the existing maximum residue levels for flonicamid in various root crops

Published on: Tue, 18 Sep 2018 00:00:00 +0200 In accordance with Article 6 of Regulation (EC) No 396/2005, the Agriculture and Horticulture Development Council submitted a request to the competent national authority in the United Kingdom to modify the existing maximum residue levels (MRL) for the active substance flonicamid in beetroots, carrots, celeriacs/turnip rooted celeries, horseradishes, Jerusalem artichokes, parsnips, parsley roots/Hamburg roots parsley, radishes, salsifies, swedes/rutabagas, tu...

Europe - EFSA - European Food Safety Authority Publications

7-9-2018

SCA Pharmaceuticals LLC. Issues Voluntary Nationwide Recall of Furosemide 100 mg in 0.9% Sodium Chloride due to Presence of Precipitate

SCA Pharmaceuticals LLC. Issues Voluntary Nationwide Recall of Furosemide 100 mg in 0.9% Sodium Chloride due to Presence of Precipitate

, SCA Pharmaceuticals LLC (“SCA Pharma”) is voluntarily recalling 7 lots of the injectable product Furosemide 100 mg in 0.9% Sodium Chloride 100 mg bag to the consumer level. This product is being recalled for visible particulate matter believed to be furosemide precipitate.

FDA - U.S. Food and Drug Administration

1-9-2018

Spodoptera frugiperda partial risk assessment

Spodoptera frugiperda partial risk assessment

Published on: Fri, 31 Aug 2018 00:00:00 +0200 EFSA was asked for a partial risk assessment of Spodoptera frugiperda for the territory of the EU focussing on the main pathways for entry, factors affecting establishment, risk reduction options and pest management. As a polyphagous pest, five commodity pathways were examined in detail. Aggregating across these and other pathways, we estimate that tens of thousands to over a million individual larvae could enter the EU annually on host commodities. Instigat...

Europe - EFSA - European Food Safety Authority Publications

29-8-2018

Modification of the existing maximum residue levels for prohexadione in various oilseeds

Modification of the existing maximum residue levels for prohexadione in various oilseeds

Published on: Mon, 27 Aug 2018 00:00:00 +0200 In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant BASF SE submitted a request to the competent national authority in France to modify the existing maximum residue levels (MRL) for the active substance prohexadione in linseeds, poppy seeds, sunflower seeds, rape seeds, mustard seeds and gold of pleasure seeds. The data submitted in support of the request were found to be sufficient to derive MRL proposals for all oilseeds under consid...

Europe - EFSA - European Food Safety Authority Publications

29-8-2018

Risk to human and animal health related to the presence of 4,15‐diacetoxyscirpenol in food and feed

Risk to human and animal health related to the presence of 4,15‐diacetoxyscirpenol in food and feed

Published on: Thu, 16 Aug 2018 00:00:00 +0200 4,15‐Diacetoxyscirpenol (DAS) is a mycotoxin primarily produced by Fusarium fungi and occurring predominantly in cereal grains. As requested by the European Commission, the EFSA Panel on Contaminants in the Food Chain (CONTAM) assessed the risk of DAS to human and animal health related to its presence in food and feed. Very limited information was available on toxicity and on toxicokinetics in experimental and farm animals. Due to the limitations in the avai...

Europe - EFSA - European Food Safety Authority Publications

12-12-2018

Therapeutic Goods (Microbiological Standards for Medicines) (TGO 100) Order 2018

Therapeutic Goods (Microbiological Standards for Medicines) (TGO 100) Order 2018

TGO 100 has been registered on the Federal Register of Legislation. It commences on 8 December 2018, repealing and replacing TGO 98

Therapeutic Goods Administration - Australia

22-11-2018


Opinion/decision on a Paediatric investigation plan (PIP): Bempedoic acid (ETC-1002), decision type: , therapeutic area: , PIP number: P/0185/2018

Opinion/decision on a Paediatric investigation plan (PIP): Bempedoic acid (ETC-1002), decision type: , therapeutic area: , PIP number: P/0185/2018

Opinion/decision on a Paediatric investigation plan (PIP): Bempedoic acid (ETC-1002), decision type: , therapeutic area: , PIP number: P/0185/2018

Europe - EMA - European Medicines Agency

21-11-2018

EU/3/18/2100 (Quality Regulatory Clinical Ireland Limited)

EU/3/18/2100 (Quality Regulatory Clinical Ireland Limited)

EU/3/18/2100 (Active substance: Propagermanium) - Orphan designation - Commission Decision (2018)7810 of Wed, 21 Nov 2018 European Medicines Agency (EMA) procedure number: EMA/OD/103/18

Europe -DG Health and Food Safety

30-10-2018

EU/3/18/2076 (Orphan Europe S.A.R.L.)

EU/3/18/2076 (Orphan Europe S.A.R.L.)

EU/3/18/2076 (Active substance: Glycine, L-alanine, L-arginine, L-aspartic acid, L-cysteine, L-cystine, L-glutamic acid, L-histidine, L-lysine monohydrate, L-methionine, L-phenylalanine, L-proline, L-serine, L-threonine, L-tryptophan, L-tyrosine, taurine) - Orphan designation - Commission Decision (2018)7277 of Tue, 30 Oct 2018 European Medicines Agency (EMA) procedure number: EMA/OD/100/18

Europe -DG Health and Food Safety

19-9-2018

Kadcyla (Roche Registration GmbH)

Kadcyla (Roche Registration GmbH)

Kadcyla (Active substance: Trastuzumab emtansine) - Centralised - Renewal - Commission Decision (2018)6100 of Wed, 19 Sep 2018 European Medicines Agency (EMA) procedure number: EMEA/H/C/2389/R/39

Europe -DG Health and Food Safety

4-9-2018

Abseamed (Medice Arzneimittel PUtter GmbH and Co KG)

Abseamed (Medice Arzneimittel PUtter GmbH and Co KG)

Abseamed (Active substance: epoetin alfa) - Centralised - 2-Monthly update - Commission Decision (2018)5860 of Tue, 04 Sep 2018 European Medicines Agency (EMA) procedure number: EMEA/H/C/727/WS/1406

Europe -DG Health and Food Safety