RHONE-POULENC COPPER OXYCHLORIDE FUNGICIDE

Main information

  • Trade name:
  • RHONE-POULENC COPPER OXYCHLORIDE FUNGICIDE
  • Class:
  • AgChem
  • Medicine domain:
  • Plants
  • Medicine type:
  • Allopathic drug

Documents

Localization

  • Available in:
  • RHONE-POULENC COPPER OXYCHLORIDE FUNGICIDE
    Australia
  • Language:
  • English

Therapeutic information

  • Therapeutic group:
  • APPLE CROP = APPLE ORCHARD | APRICOT | AVOCADO | BANANA | CAPSICUM OR PEPPER | CARNATION | CELERY | CHERRY | CITRUS FRUIT OR TRE
  • Therapeutic area:
  • FUNGICIDE
  • Therapeutic indications:
  • ALTERNARIA SPOT | ANTHRACNOSE ON PAWPAW, MANGO OR AVOCADO | ANTHRACNOSE ON VINES/RUBUS SPP. | BACTERIAL BLACK SPOT | BACTERIAL CANKER ON STONE FRUIT | BACTERIAL CANKER ON TOMATO | BACTERIAL SPECK | BACTERIAL SPOT - X. CAMPESTRIS PV. PRUNI | BACTERIAL SPOT ON CAPSICUM | BACTERIAL SPOT ON TOMATO | BITTER ROT | BLACK SPOT ON CITRUS | BLACK SPOT ON ROSE | BLACK SPOT/SCAB IN APPLE/PEAR | BLIGHT | BROWN CITRUS ROT | BROWN ROT - MONILINIA SPP. | BROWN SPOT ON MANDARIN | BROWN SPOT ON PASSIONFRUIT | CERSOSPORA LEAF BLIGHT OR SPOT | CITRUS MELANOSE | CITRUS SCAB | COLLAR ROT - PHYTOPHTHORA NICOTIANAE | DOWNY MILDEW | EARLY BLIGHT OR TARGET BLACKSPOT | FRECKLE OR SCAB ON STONE FRUIT | LATE OR IRISH BLIGHT ON TOMATO OR POTATO | LEAF CURL | LEAF RUST | LEAF SPECKLE ON BANANA | LEAF SPOT | PHYTOPHTHORA BLIGHT | PINK DISEASE OR LIMB BLIGHT | RING SPOT | RUST | RUST - UROMYCES SPP. OR PUCCINIA SPP. | SEPTORIA LEAF SPOT - SEPTORIA SPP. | SEPTORIA SPOT ON PASSIONFRUIT | SEPTORIA SPOT ON TOMATO | SHOTHOLE | SOOTY BLOTCH ON APP

Other information

Status

  • Source:
  • Australian Pesticides and Veterinary Medicines Authority (APVMA)
  • Authorization status:
  • Archived
  • Authorization number:
  • 30325
  • Last update:
  • 09-08-2016

27-9-2018

Outcome of the consultation on confirmatory data used in risk assessment for the active substance  copper (I), copper (II) variants

Outcome of the consultation on confirmatory data used in risk assessment for the active substance copper (I), copper (II) variants

Published on: Wed, 26 Sep 2018 00:00:00 +0200 The European Food Safety Authority (EFSA) was asked by the European Commission to provide scientific assistance with respect to the risk assessment for an active substance in light of confirmatory data requested following the first approval in accordance with Article 6(1) of Directive 91/414/EEC and Article 6(f) of Regulation (EC) No 1107/2009. In this context EFSA's scientific views on the specific points raised during the commenting phase conducted with Me...

Europe - EFSA - European Food Safety Authority Publications

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