DIPJET DIPPING JETTING & SPRAYING FLUID

Main information

  • Trade name:
  • DIPJET DIPPING JETTING & SPRAYING FLUID
  • Class:
  • Veterinary Pesticide
  • Medicine domain:
  • Animals
  • Medicine type:
  • Allopathic drug

Documents

Localization

  • Available in:
  • DIPJET DIPPING JETTING & SPRAYING FLUID
    Australia
  • Language:
  • English

Therapeutic information

  • Therapeutic group:
  • CATTLE | PIGS | SHEEP | STORED ANIMAL PRODUCT | BEEF | BOAR | BOS INDICUS | BOS TAURUS | BOVINE | BUFFALO | BULL | BULLOCK | CAL
  • Therapeutic area:
  • STOCK PESTICIDE
  • Therapeutic indications:
  • AUSTRALIAN SHEEP BLOWFLY | CATTLE BITING LOUSE | HIDE OR SKIN BEETLE | KED | LOUSE | BLOWFLY ORGANOPHOSPHATE RESIST | CATTLEBITING LOUSE | DAMALINIA BOVIS (OLD NAME) | DERMESTES ATER | DERMESTES MACULATUS

Other information

Status

  • Source:
  • Australian Pesticides and Veterinary Medicines Authority (APVMA)
  • Authorization status:
  • Archived
  • Authorization number:
  • 33486
  • Last update:
  • 09-08-2016

13-12-2018

Evaluation of the safety and efficacy of the organic acids lactic and acetic acids to reduce microbiological surface contamination on pork carcasses and pork cuts

Evaluation of the safety and efficacy of the organic acids lactic and acetic acids to reduce microbiological surface contamination on pork carcasses and pork cuts

Published on: Wed, 12 Dec 2018 Studies evaluating the safety and efficacy of lactic and acetic acids to reduce microbiological surface contamination on pork carcasses pre‐chill and pork meat cuts post‐chill were assessed. Lactic acid treatments consisted of 2–5% solutions at temperatures of up to 80°C applied to carcasses by spraying or up to 55°C applied on cuts by spraying or dipping. Acetic acid treatments consisted of 2–4% solutions at temperatures of up to 40°C applied on carcasses by spraying or o...

Europe - EFSA - European Food Safety Authority Publications

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