HYDROCOP WG FUNGICIDE/BACTERICIDE

Country: Australia

Language: English

Source: APVMA (Australian Pesticides and Veterinary Medicines Authority)

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Patient Information leaflet (PIL)

20-06-2017

Summary of Product characteristics (SPC)

20-06-2017

Safety Data Sheet (SDS)

01-05-2009

Active ingredient:

COPPER (CU) PRESENT AS CUPRIC HYDROXIDE

Available from:

GROCHEM AUSTRALIA PTY LTD

INN (International Name):

Cu as hydroxide(500g/kg)

Pharmaceutical form:

WATER DISPERSIBLE GRANULE

Composition:

COPPER (CU) PRESENT AS CUPRIC HYDROXIDE MINERAL-COPPER Active 500.0 g/kg

Units in package:

1kg-15kg

Class:

A - Agricultural

Therapeutic group:

Therapeutic area:

FUNGICIDE

Therapeutic indications:

Product summary:

Poison schedule: 6; Withholding period: WITHOLDING PERIOD: All crops except a lmonds: Do not harvest for 1 day after application. Almonds: NOT REQUIRED WH EN USED AS DIRECTED.; Host/pest details: ALMOND: [LEAF CURL, SHOTHOLE]; APPLE: [BLACK SPOT/SCAB IN APPLE/PEAR]; APRICOT: [BACTERIAL GUMMOSIS, FRECKLE OR SCAB ON STONE FRUIT, SHOTHOLE]; AVOCADO: [ANTHRACNOSE, PHYTOPHTHORA STEM CANKER]; BANANA: [CERCOSPORA LEAF SPOT, PHYTOPHTHORA STEM CANKER]; BEAN: [BACTERIAL BROWN SPOT, CHOCOLATE SPOT ON BEAN, COMMON BLIGHT, HALO BLIGHT, RUST]; BRASSICA VEGETABLES: [BLACK ROT ON COLE CROP/BRASSICA, DOWNY MILDEW ON COLE CROP/BRASSICA, PEPPERY LEAF SPOT, RING SPOT ON BRASSICA/COLE CROP]; CAPSICUM OR PEPPER: [BACTERIAL CANKER, BACTERIAL SPOT - X. CAMPESTRIS PV. PRUNI]; CARROT: [LEAF SPOT - ALTERNARIA CERCOSPORA]; CELERY: [BACTERIAL SOFT ROT, LEAF SPOT]; CHERRY: [BACTERIAL GUMMOSIS, SHOTHOLE]; CITRUS: [BLACK SPOT, CITRUS MELANOSE, CITRUS SCAB, PHYTOPHTHORA STEM CANKER, SOOTY BLOTCH ON APPLE, PEAR OR CITRUS]; CUCURBIT: [ANGULAR LEAF SPOT ON CUCURBIT, BACTERIAL LEAF SPOT]; FABA BEAN: [CHOCOLATE SPOT ON BEAN, RUST]; KIWI FRUIT: [PHYTOPHTHORA STEM CANKER]; LETTUCE: [ANTHRACNOSE, BACTERIAL LEAF SPOT - X. CAMPESTRIS, DOWNY MILDEW ON LETTUCE]; LYCHEE: [PARASITIC ALGAE ON LYCHEE, PHYTOPHTHORA STEM CANKER]; MACADAMIA: [ANTHRACNOSE, HUSK SPOT - PSEUDOCERCOSPORA MACADAMIAE, PHYTOPHTHORA STEM CANKER, PINK DISEASE OR LIMB BLIGHT]; MANGO: [ANTHRACNOSE, BACTERIAL BLACK SPOT]; NECTARINE: [LEAF CURL, PHYTOPHTHORA STEM CANKER, SHOTHOLE]; OLIVE: [ANTHRACNOSE - COLLETOTRICHUM SPP., FRUIT ROT OR SPOT, LEAF SPOT, OLIVE LEAF SPOT OR PEACOCK SPOT]; ONION: [DOWNY MILDEW ON ALLIUM (ONION, GARLIC)]; ORNAMENTAL: [BACTERIAL LEAF SPOT]; PARSNIP: [LEAF SPOT]; PASSIONFRUIT: [PHYTOPHTHORA STEM CANKER]; PEA: [ASCOCHYTA BLIGHT, BACTERIAL BLIGHT]; PEACH: [LEAF CURL, PHYTOPHTHORA STEM CANKER, SHOTHOLE]; PEAR: [BLACK SPOT ON PEARS]; PECAN: [PHYTOPHTHORA STEM CANKER]; PLUM: [PHYTOPHTHORA STEM CANKER, SHOTHOLE]; POTATO: [EARLY BLIGHT (TARGET SPOT), LATE BLIGHT OR IRISH BLIGHT]; RED BEET: [DOWNY MILDEW, RUST - UROMYCES BETAE]; RHUBARB: [CROWN TOP ROT, DOWNY MILDEW ON RHUBARB]; SILVER BEET: [DOWNY MILDEW - PERONOSPORA FARINOSA]; TOBACCO SEEDBED: [ALGAE, ANGULAR LEAF SPOT-P. SYRINGAE PV. TABACI, WILDFIRE]; TOMATO: [BACTERIAL CANKER, BACTERIAL SPECK, BACTERIAL SPOT, EARLY BLIGHT OR TARGET BLACKSPOT, LATE OR IRISH BLIGHT ON TOMATO OR POTATO, SEPTORIA LEAF SPOT - SEPTORIA SPP.]; TROPICAL FRUIT: [PHYTOPHTHORA STEM CANKER]; VINE: [DOWNY MILDEW]; WALNUT: [WALNUT BLIGHT]; Poison schedule: 5; Withholding period: WITHOLDING PERIOD: All crops except a lmonds: Do not harvest for 1 day after application. Almonds: NOT REQUIRED WH EN USED AS DIRECTED.; Host/pest details: ALMOND: [LEAF CURL, SHOTHOLE]; APPLE: [BLACK SPOT/SCAB IN APPLE/PEAR]; APRICOT: [BACTERIAL GUMMOSIS, FRECKLE OR SCAB ON STONE FRUIT, SHOTHOLE]; AVOCADO: [ANTHRACNOSE, PHYTOPHTHORA STEM CANKER]; BANANA: [CERCOSPORA LEAF SPOT, PHYTOPHTHORA STEM CANKER]; BEAN: [BACTERIAL BROWN SPOT, CHOCOLATE SPOT ON BEAN, COMMON BLIGHT, HALO BLIGHT, RUST]; BRASSICA VEGETABLES: [BLACK ROT ON COLE CROP/BRASSICA, DOWNY MILDEW ON COLE CROP/BRASSICA, PEPPERY LEAF SPOT, RING SPOT ON BRASSICA/COLE CROP]; CAPSICUM OR PEPPER: [BACTERIAL CANKER, BACTERIAL SPOT - X. CAMPESTRIS PV. PRUNI]; CARROT: [LEAF SPOT - ALTERNARIA CERCOSPORA]; CELERY: [BACTERIAL SOFT ROT, LEAF SPOT]; CHERRY: [BACTERIAL GUMMOSIS, SHOTHOLE]; CITRUS: [BLACK SPOT, CITRUS MELANOSE, CITRUS SCAB, PHYTOPHTHORA STEM CANKER, SOOTY BLOTCH ON APPLE, PEAR OR CITRUS]; CUCURBIT: [ANGULAR LEAF SPOT ON CUCURBIT, BACTERIAL LEAF SPOT]; FABA BEAN: [CHOCOLATE SPOT ON BEAN, RUST]; KIWI FRUIT: [PHYTOPHTHORA STEM CANKER]; LETTUCE: [ANTHRACNOSE, BACTERIAL LEAF SPOT - X. CAMPESTRIS, DOWNY MILDEW ON LETTUCE]; LYCHEE: [PARASITIC ALGAE ON LYCHEE, PHYTOPHTHORA STEM CANKER]; MACADAMIA: [ANTHRACNOSE, HUSK SPOT - PSEUDOCERCOSPORA MACADAMIAE, PHYTOPHTHORA STEM CANKER, PINK DISEASE OR LIMB BLIGHT]; MANGO: [ANTHRACNOSE, BACTERIAL BLACK SPOT]; NECTARINE: [LEAF CURL, PHYTOPHTHORA STEM CANKER, SHOTHOLE]; ONION: [DOWNY MILDEW ON ALLIUM (ONION, GARLIC)]; ORNAMENTAL: [BACTERIAL LEAF SPOT]; PARSNIP: [LEAF SPOT]; PASSIONFRUIT: [PHYTOPHTHORA STEM CANKER]; PEA: [ASCOCHYTA BLIGHT]; PEACH: [LEAF CURL, PHYTOPHTHORA STEM CANKER, SHOTHOLE]; PEAR: [BLACK SPOT ON PEARS]; PECAN: [PHYTOPHTHORA STEM CANKER]; PLUM: [PHYTOPHTHORA STEM CANKER, SHOTHOLE]; POTATO: [EARLY BLIGHT (TARGET SPOT), LATE BLIGHT OR IRISH BLIGHT]; RED BEET: [DOWNY MILDEW, RUST - UROMYCES BETAE]; RHUBARB: [CROWN TOP ROT, DOWNY MILDEW ON RHUBARB]; SILVER BEET: [DOWNY MILDEW - PERONOSPORA FARINOSA]; TOBACCO SEEDBED: [ALGAE, ANGULAR LEAF SPOT-P. SYRINGAE PV. TABACI, WILDFIRE]; TOMATO: [BACTERIAL CANKER, BACTERIAL SPECK, BACTERIAL SPOT, EARLY BLIGHT OR TARGET BLACKSPOT, LATE OR IRISH BLIGHT ON TOMATO OR POTATO, SEPTORIA LEAF SPOT - SEPTORIA SPP.]; TROPICAL FRUIT: [PHYTOPHTHORA STEM CANKER]; VINE: [DOWNY MILDEW]; WALNUT: [WALNUT BLIGHT]; A fine dry flowable fungicide for the control of various diseases of fruits and vegetables.See Restraints on label.

Authorization status:

Registered

Authorization date:

2023-07-01

Patient Information leaflet

Page 1 of 2
MELPAT INTERNATIONAL PTY LTD
MELPAT HYDROCOP WG FUNGICIDE/BACTERICIDE
62910/106998
Company Name:
Product Name:
APVMA Approval No:
Label Name:
MELPAT HYDROCOP WG FUNGICIDE/BACTERICIDE
Signal Headings:
CAUTION
KEEP OUT OF REACH OF CHILDREN
READ SAFETY DIRECTIONS BEFORE OPENING OR USING
Constituent
Statements:
500 g/kg COPPER (CU) PRESENT AS CUPRIC HYDROXIDE
Mode of Action:
GROUP
M1
FUNGICIDE
Statement of Claims:
A fine dry flowable fungicide for the control of various diseases of
fruits and vegetables as
indicated in the Directions for Use section
Net Contents:
10kg
15kg
1kg
Restraints:
RESTRAINTS:
DO NOT apply when temperature exceeds 35°C. DO NOT apply when slow
drying
conditions prevail. DO NOT apply to copper-shy crops or cultivars.
DO NOT apply if it is likely to rain before the spray is dry.
DO NOT apply to wet crops.
DO NOT use in spray solutions with a pH of less than 6.5
Directions for Use:
This section contains file attachment.
File Name: Melpat Hydrocop WG Fungicide Bactericide Directions For
Use.docx
File Size: 62099 bytes
Other Limitations: RLP APPROVED
Page 2 of 2
Withholding Periods:
ALL CROPS EXCEPT ALMONDS: DO NOT HARVEST FOR 1 DAY AFTER
APPLICATION
ALMONDS: NOT REQUIRED WHEN USED AS DIRECTED
Trade Advice:
General Instructions:
This section contains file attachment.
File Name: Melpat Hydrocop WG Fungicide Bactericide GENERAL
INSTRUCTIONS.docx
File Size: 30989 bytes
Resistance Warning:
FUNGICIDE RESISTANCE WARNING
GROUP M1 FUNGICIDE
For fungicide resistance management Melpat Hydrocop WG Fungicide is a
group M1
fungicide. Some naturally occurring individual fungi resistant to
Group M1 Fungicides may
exist through normal genetic variability in any fungal population. The
resistant individuals
can eventually dominate the fungal population if these fungicides are
used repeatedly.
These resistant fungi will not be controlled by Melpat Hydrocop WG
Fungicide and other
Group M1 fungicides, thus resulting in a reduction in efficacy and
possible yield loss.
Since the occurrence of resistant fungi

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Summary of Product characteristics

Page 1 of 11
Melpat Hydrocop WG
HYDROCOP WG
SAFETY DATA SHEET
REVISED – MAY 2015
1.
IDENTIFICATION
Product Name:
Hydrocop WG
Recommended Use:
Fungicide
Supplier:
Melpat International Pty Ltd
Address:
4/22 Parry Avenue, Bateman, WA 6150
Telephone:
(08) 9312 3200
Fax:
(08) 9312 3233
Email:
melpat@melpat.com.au
2.
HAZARD(S) IDENTIFICATION
According to Regulation (EC) No. 1272 / 2008:
Acute Toxicity (Oral)
(category 4)
: Harmful if swallowed
Skin Irritation
(category 2)
: Causes skin irritation
Eye Irritation
(category 2A)
: Causes serious eye irritation
Aquatic Acute
(category 1)
: Very toxic to aquatic life
Aquatic Chronic
(category 1)
: Very toxic to aquatic life with long lasting effects.
Pictogram:
Signal Word:
WARNING
Page 2 of 11
Melpat Hydrocop WG
3.
COMPOSITION / INFORMATION ON INGREDIENTS
NOTE: This product container 77% w/w copper (II) hydroxide equivalent
to 50% w/w elemental copper
(Cu).
Common Name
: Copper (II) Hydroxide
CAS Name
: copper hydroxide
Molecular Formula
: CuH
2
O
2
Structural Formula
: Cu(OH)
2
Molecular Mass
: 97.56g/mol
Concentration
: ≥ 77%
CAS No
: 20427-59-2
UN No
: 3077
Class
: 9
EC Number
: 243-815-9
4.
FIRST AID MEASURES
If accidental contact with product occurs, proceed as follows:
Ingestion
: DO NOT give anything by mouth to an unconscious person.
Promptly drink large quantities of water. DO NOT induce
vomiting. If vomiting occurs spontaneously, keep head
below hips to prevent aspiration of liquid into the lungs.
Seek medical attention immediately.
Skin Contact
: Provide safety showers. Remove contaminated clothes and
shoes. Wash with lukewarm water and soap to remove all
evidence of the chemical (approximately 15 minutes). Give
medical attention. Launder contaminated clothing before
reuse.
Eye Contact
: Hold eyelids open and flush with lukewarm water for at
least 20 minutes, until no evidence of the chemical remains.
If wearing contact lenses, remove immediately. Seek
medical attention immediately.
Inhalation
: Remove victim to fresh air. If breathing is difficult, give
oxyg

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Safety Data Sheet

1
CAUTION
KEEP OUT OF REACH OF CHILDREN
READ SAFETY DIRECTIONS BEFORE OPENING OR USING
MELPAT
HYDROCOP
®
WG
FUNGICIDE/BACTERICIDE
ACTIVE CONSTITUENT: 500 G/KG
COPPER (CU) PRESENT AS
CUPRIC HYDROXIDE
GROUP
M1
FUNGICIDE
A fine dry flowable fungicide for the control of
various diseases of fruits and vegetables as
indicated in the Directions for Use section.
IMPORTANT: READ THIS LEAFLET BEFORE USE
M
ELPAT
INTERNATIONAL
PTY. LTD.
MELPAT INTERNATIONAL PTY LTD
ABN 18 066 067 507
4/22 Parry Avenue
Bateman, W.A. 6150
Tel: (08) 9312 3200
Fax: (08) 9312 3233
2
GENERAL INSTRUCTIONS:
Melpat Hydrocop WG Fungicide is a protectant fungicide. Applications
should begin prior to any sign of
disease.
MIXING:
Fill the spray vat with good quality water. Remove top strainer from
spray vat. With the agitation system operating,
pour the required quantity of Melpat Hydrocop WG Fungicide into the
spray vat in a steady stream. DO NOT attempt
to pre-mix Melpat Hydrocop WG Fungicide in water before adding to the
spray vat. If other pesticides are being
used, fully mix the Melpat Hydrocop WG Fungicide in the spray tank
before adding other products. Always add and
mix the Melpat Hydrocop WG fungicide first. Sprays containing Melpat
Hydrocop WG Fungicide should be used
within 3 hours of preparation and they should be agitated continuously
during this period.
APPLICATION TO TREE CROPS
DILUTE SPRAYING
• Use a sprayer designed to apply high volumes of water up to the
point of run-off and matched
to the crop
being sprayed.
• Set up and operate the sprayer to achieve even coverage throughout
the crop canopy. Apply
sufficient water
to cover up the crop to the point of run-off. Avoid excessive run-off.
• The required water volume may be determined by applying different
test volumes, using different
settings on
the sprayer, from industry guidelines or expert advice.
• Add the amount of product specified in the Directions for Use
table for each 100L of water. Spray
to the point
of run-off.
• The required dilute spray volume will change and the

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