AROMIST AIR FRESHENING SYSTEM

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  • Източник:
  • Ecolab
  • Номер на разрешението:
  • 915412
  • Последна актуализация:
  • 12-03-2018

кратка характеристика на продукта: дозировка, взаимодействия, странични ефекти.

ИНФОРМАЦИОНЕН ЛИСТ ЗА БЕЗОПАСНОСТ

според

Регламент (EО) № 1907/2006

AROMIST AIR FRESHENING SYSTEM

915412

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РАЗДЕЛ 1. ИДЕНТИФИКАЦИЯ НА ВЕЩЕСТВОТО/СМЕСТА И НА

ДРУЖЕСТВОТО/ПРЕДПРИЯТИЕТО

1.1 Идентификатори на продукта

Име на Продукта

AROMIST AIR FRESHENING SYSTEM

Код на продукта

915412

Употреба на

веществото/сместа

освежител за въздух

Вид на веществото

Смес

Само за професионална употреба.

Информация за

разредения продукт

Продуктът се продава готов за употреба.

1.2 Идентифицирани употреби на веществото или сместа, които са от значение, и

употреби, които не се препоръчват

Идентифицирани употреби

Употреба на продукти за поддържане на въздуха

Препоръчителни

ограничения при употреба

Само за индустриална и професионална употреба.

1.3 Подробни данни за доставчика на информационния лист за безопасност

Фирма

KAY BVBA

Havenlaan 4, Ravenshout Bed. 4 210

B-3980 Tessenderlo, Белгия

+32 13 67 06 91 (Белгия)

BE_KAY_CS@ecolab.com

1.4 Телефонен номер при спешни случаи

Телефонен номер при

спешни случаи

+32 13 67 06 91 (Белгия)

Телефон на Центъра за

информация по отровите

02 915 44 09 (Клиника по токсикология при УМБАЛСМ

"Н.П.Пирогов")

Дата на

съставяне/преработка

22.05.2015

Издание

РАЗДЕЛ 2. ОПИСАНИЕ НА ОПАСНОСТИТЕ

2.1 Класифициране на веществото или сместа

Класификация (РЕГЛАМЕНТ (ЕО) № 1272/2008)

Запалими аерозоли, Категория 2

H223

Газове под налягане

H280

Дразнене на очите, Категория 2

H319

Специфична токсичност за определени органи -

еднократна експозиция, Категория 3, Централна нервна

H336

ИНФОРМАЦИОНЕН ЛИСТ ЗА БЕЗОПАСНОСТ

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система

Класификация (67/548/EEC, 1999/45/EC)

F; Запалим

Xi; ДРАЗНЕЩ

За пълния текст на R-фразите, упоменати в този раздел, виж Раздел 16.

За пълния текст на Н-изразите, упоменати в този раздел, виж Раздел 16.

2.2 Елементи на етикета

Етикетиране (РЕГЛАМЕНТ (ЕО) № 1272/2008)

Пиктограми за опасност

Сигнална дума

Внимание

Предупреждения за

опасност

H223

Запалим аерозол.

H280

Съдържа газ под налягане; може да

експлодира при нагряване.

H319

Предизвиква сериозно дразнене на очите.

H336

Може да предизвика сънливост или

световъртеж.

Препоръки за безопасност

P102

Да се съхранява извън обсега на деца.

Предотвратяване:

P210

Да се пази от топлина/искри/открит пламък/

нагорещени повърхности. -

Тютюнопушенето забранено.

P211

Да не се пръска към открит пламък или друг

източник на запалване.

P251

Съд под налягане: да не се пробива и

изгаря дори след употреба.

Съхранение:

P410 + P412

Да се пази от пряка слънчева светлина. Да

не се излага на температури, по-високи от

50°C/ 122°F.

Опасни съставки, които трябва да бъдат посочени в етикета:

difluoroethane

2.3 Други опасности

Неизвестни.

РАЗДЕЛ 3. СЪСТАВ/ИНФОРМАЦИЯ ЗА СЪСТАВКИТЕ

3.2 Смеси

Опасни съставки

ИНФОРМАЦИОНЕН ЛИСТ ЗА БЕЗОПАСНОСТ

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Химично

наименование

CAS номер

EC-No.

REACH Но.

Класификация

(67/548/EEC)

Класификация

(РЕГЛАМЕНТ (ЕО) №

1272/2008)

Концентрация:

difluoroethane

75-37-6

200-866-1

Специфична токсичност за

определени органи -

еднократна експозиция

Категория 3; H336

>= 30 - < 50

Пропан-2-ол

67-63-0

200-661-7

01-2119457558-25

F-Xi; R11-R36-

Запалими течности

Категория 2; H225

Дразнене на очите

Категория 2; H319

Специфична токсичност за

определени органи -

еднократна експозиция

Категория 3; H336

>= 25 - < 30

distillates

(petroleum),

hydrotreated light

64742-47-8

265-149-8

Xn; R65

Запалими течности

Категория 3; H226

Опасност при вдишване

Категория 1; H304

>= 25 - < 30

парфюмни

композиции

Xi; R36

Сериозно увреждане на

очите/дразнене на очите

Категория 2; H319

>= 3 - < 5

Вещества с гранични стойности на експозиция в работната среда :

difluoroethane

75-37-6

200-866-1

Специфична токсичност за

определени органи -

еднократна експозиция

Категория 3; H336

>= 30 - < 50

За пълния текст на R-фразите, упоменати в този раздел, виж Раздел 16.

За пълния текст на Н-изразите, упоменати в този раздел, виж Раздел 16.

РАЗДЕЛ 4. МЕРКИ ЗА ПЪРВА ПОМОЩ

4.1 Описание на мерките за първа помощ

В случай на контакт с очите

Изплакнете незабавно, обилно с вода, при широко отворени

клепачи, за минимум 15 минути. Свалете контактните лещи,

ако има такива и доколкото това е възможно. Продължете с

изплакването. Потърсете медицинска помощ.

В случай на контакт с

кожата

Изплакнете обилно с вода.

В случай на поглъщане

Изплакете устата. Потърсете медицинска помощ, ако се

появят признаци на неразположение.

В случай на вдишване

Изведете пострадалия на чист въздух. Лекувайте

симптоматично. Потърсете медицинска помощ, ако се появят

признаци на неразположение.

4.2 Най-съществени остри и настъпващи след известен период от време симптоми и

ефекти

ИНФОРМАЦИОНЕН ЛИСТ ЗА БЕЗОПАСНОСТ

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Вижте раздел 11 за по-подробна информация за въздействията върху човешкото здраве и

свързаните с тях симптоми.

4.3 Указание за необходимостта от всякакви неотложни медицински грижи и специално

лечение

Лечение

Лекувайте симптоматично.

РАЗДЕЛ 5. ПРОТИВОПОЖАРНИ МЕРКИ

5.1 Пожарогасителни средства

Подходящи

пожарогасителни средства:

Прилагайте мерки за пожарогасене, подходящи за

конкретните обстоятелства и заобикалящата среда.

Неподходящи

пожарогасителни средства

Силна водна струя

5.2 Особени опасности, които произтичат от веществото или сместа

Специфични опасности при

пожарогасене

Съд под налягане: може да експлодира при нагряване.

Запалими аерозоли

Опасни продукти при

горене

Продукти на разлагането могат да бъдат следните

материали:

Въглеродни оксиди

Aзотни оксиди (NOx)

Серни оксиди

Оксиди на фосфора

5.3 Съвети за пожарникарите

специални предпазни

средства за пожарникарите

: Носете лични предпазни средства.

Допълнителна информация

: Остатъците от пожара и замърсената вода от пожарогасене

да се изхвърлят в съответствие с местните нормативни

актове. В случай на пожар и или експлозия не вдишвайте

парите.

РАЗДЕЛ 6. МЕРКИ ПРИ АВАРИЙНО ИЗПУСКАНЕ

6.1 Лични предпазни мерки, предпазни средства и процедури при спешни случаи

ЗА ПЕРСОНАЛ, КОЙТО НЕ

ОТГОВАРЯ ЗА СПЕШНИ

СЛУЧАИ

Почистването трябва да се извършва само от обучени за

целта лица. Разгледайте предпазните мерки, описани в

раздели 7 и 8.

ЗА ЛИЦАТА, ОТГОВОРНИ

ЗА СПЕШНИ СЛУЧАИ

Ако при овладяването на разлива се налага носенето на

специализирано облекло, разгледайте внимателно

информацията в раздел 8 за подходящи и неподходящи

материали.

6.2 Предпазни мерки за опазване на околната среда

Предпазни мерки за

опазване на околната

Не допускайте попадане в почвата, повърхностните и

подпочвените води.

ИНФОРМАЦИОНЕН ЛИСТ ЗА БЕЗОПАСНОСТ

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среда

6.3 Методи и материали за ограничаване и почистване

Средства за почистване

Спрете теча, ако е безопасно.Разпространението на разлива

да се ограничи като разсипаното количество препарат се

събере посредством негорим абсорбиращ материал, (напр.

пясък, пръст, вермикулит или диатомитова пръст) и се

изхвърли в контейнер за обезвреждане, съгласно местните

или национални разпоредби (виж раздел 13).Отмийте

остатъците с вода.При големи разливи, разсипаният

материал да се огради със защитен насип или да се ограничи

по друг начин, така че да се възпрепятства

разпространението му до воден път.

6.4 Позоваване на други раздели

Вижте раздел 1 за контакти в случай на спешност.

За лична защита вижте раздел 8.

Вижте раздел 13 за допълнителна информация за начините на третиране на отпадъци.

РАЗДЕЛ 7. РАБОТА И СЪХРАНЕНИЕ

7.1 Предпазни мерки за безопасна работа

Указания за безопасна

работа с продукта

Избягвайте контакта с кожата и очите Не пробивай.

Съдържание под налягане. Не вдишвайте прах/ пушек/ газ/

дим/ изпарения/ аерозоли. Ръцете да се измият старателно

след употреба. Използвайте само при подходяща вентилация.

Хигиенни мерки

Работете при спазване на установените правила за хигиена и

безопасност на труда. Свалете и изперете замърсеното

облекло преди повторна употреба. Да се измият лицето,

ръцете и всички участъци от кожата, изложени на

въздействието, старателно след употреба.

7.2 Условия за безопасно съхраняване, включително несъвместимости

Изисквания за складови

площи и опаковки

Съхранявайте на хладно, добре проветриво място. Да се

съхранява извън обсега на деца. Съдът да се съхранява

плътно затворен. Съхранявайте в подходящи и снабдени с

етикети съдове.

Температура на

съхранение

-30 °C до 50 °C

7.3 Специфична(и) крайна(и) употреба(и)

Специфична употреба(и)

Употреба на продукти за поддържане на въздуха

РАЗДЕЛ 8. КОНТРОЛ НА ЕКСПОЗИЦИЯТА /ЛИЧНИ ПРЕДПАЗНИ СРЕДСТВА

8.1 Параметри на контрол

Гранични стойности на експозиция в работна среда

ИНФОРМАЦИОНЕН ЛИСТ ЗА БЕЗОПАСНОСТ

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номер

Съставки

Вид стойност

(Продължителност

на експозицията)

Параметри

на контрол

Нова

Информация

Основание

75-37-6

difluoroethane

3,000 mg/m3

2012-01-06

BG OEL

67-63-0

Пропан-2-ол

980 mg/m3

2012-01-06

BG OEL

STEL

1,225 mg/m3

2012-01-06

BG OEL

DNEL

Пропан-2-ол

Крайна употреба: Работници

Пътища на експозиция: Контакт с кожата

Потенциални въздействия върху здравето: Дългосрочни

системни ефекти

Стойност: 888 mg/cm2

Крайна употреба: Работници

Пътища на експозиция: Вдишване

Потенциални въздействия върху здравето: Дългосрочни

системни ефекти

Стойност: 500 mg/m3

Крайна употреба: Крайни потребители

Пътища на експозиция: Контакт с кожата

Потенциални въздействия върху здравето: Дългосрочни

системни ефекти

Стойност: 319 mg/cm2

Крайна употреба: Крайни потребители

Пътища на експозиция: Вдишване

Потенциални въздействия върху здравето: Дългосрочни

системни ефекти

Стойност: 89 mg/m3

Крайна употреба: Крайни потребители

Пътища на експозиция: Поглъщане

Потенциални въздействия върху здравето: Дългосрочни

системни ефекти

Стойност: 26 ppm

PNEC

Пропан-2-ол

Сладководна среда

Стойност: 140.9 mg/l

Морска вода

Стойност: 140.9 mg/l

Работа/освобождаване с прекъсвания

Стойност: 140.9 mg/l

Сладководна среда

Стойност: 552 mg/kg

Утайки в морска вода

Стойност: 552 mg/kg

Почва

ИНФОРМАЦИОНЕН ЛИСТ ЗА БЕЗОПАСНОСТ

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Стойност: 28 mg/kg

Пречиствателна станция

Стойност: 2251 mg/l

Орално

Стойност: 160 mg/kg

8.2 Контрол на експозицията

Подходящ инженерен контрол

Инженерни мерки

Ефективна смукателна вентилационна система

Концентрацията във въздуха да се поддържа под

установените граници на експозиция на работното място.

Лични предпазни мерки

Хигиенни мерки

Работете при спазване на установените правила за хигиена и

безопасност на труда. Свалете и изперете замърсеното

облекло преди повторна употреба. Да се измият лицето,

ръцете и всички участъци от кожата, изложени на

въздействието, старателно след употреба.

Защита за очи/лице (EN

166)

Не се изискват специални защитни средства.

Защита на ръцете (EN 374)

Не се изискват специални защитни средства.

Защита на кожата и тялото

(EN 14605)

Не се изискват специални защитни средства.

Защита на дихателните

пътища (EN 143, 14387)

Не се изисква, ако концентрациите във въздуха се поддържат

под граничните стойности на експозиция, посочени в данните

за граници на експозиция. Да се използват разрешени

средства за дихателна защита, удовлетворяващи

изискванията на EС (89/656/EEC, 89/686/EEC ) или на

еквивалентни нормативни актове, ако рискът от вдишване не

може да бъде избегнат или достатъчно занижен посредством

технически средства за колективна защита или чрез мерки,

методи или процедури, засягащи организацията на работа.

Контрол на експозицията на околната среда

Основни указания

: Преценете необходимостта от осигуряване на събирателни

вани около съдовете за съхранение.

РАЗДЕЛ 9. ФИЗИЧНИ И ХИМИЧНИ СВОЙСТВА

9.1 Информация относно основните физични и химични свойства

Външен вид

: Аерозол

Цвят

: безцветен, жълт

Мирис

: Парфюми и аромати

Неприложим

ИНФОРМАЦИОНЕН ЛИСТ ЗА БЕЗОПАСНОСТ

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Точка на запалване

Неприложим, Поддържа горенето

Граница на мириса

Неприложимо и/или не е определено за сместа

Точка на топене/точка на

замръзване

Неприложимо и/или не е определено за сместа

Точка на кипене/интервал

на кипене

> 35 °C

Скорост на изпаряване

Неприложимо и/или не е определено за сместа

Запалимост (твърдо

вещество, газ)

Неприложимо и/или не е определено за сместа

Горна граница на

експлозивност

Неприложимо и/или не е определено за сместа

Долна граница на

експлозивност

Неприложимо и/или не е определено за сместа

Налягане на парите

Неприложимо и/или не е определено за сместа

Плътност на парите

Неприложимо и/или не е определено за сместа

Относителна плътност

0.7982 - 0.8505

Разтворимост във вода

Неприложимо и/или не е определено за сместа

Разтворимост в други

разтворители

Неприложимо и/или не е определено за сместа

Коефициент на

разпределение: n-

октанол/вода

Неприложимо и/или не е определено за сместа

Температура на

самозапалване

Неприложимо и/или не е определено за сместа

Термично разлагане

Неприложимо и/или не е определено за сместа

Вискозитет, кинематичен

Неприложимо и/или не е определено за сместа

Експлозивни свойства

Неприложимо и/или не е определено за сместа

Оксидиращи свойства

Субстанцията или сместа не e класифицирана като

оксидираща.

9.2 Друга информация

Неприложимо и/или не е определено за сместа

РАЗДЕЛ 10. СТАБИЛНОСТ И РЕАКТИВНОСТ

10.1 Реактивност

Не са известни опасни реакции при правилна употреба.

10.2 Химична стабилност

Стабилен при нормални условия.

10.3 Възможност за опасни реакции

Не са известни опасни реакции при правилна употреба.

10.4 Условия, които трябва да се избягват

ИНФОРМАЦИОНЕН ЛИСТ ЗА БЕЗОПАСНОСТ

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Неизвестни.

10.5 Несъвместими материали

Неизвестни.

10.6 Опасни продукти на разпадане

Продукти на разлагането могат да бъдат следните материали:

Въглеродни оксиди

Aзотни оксиди (NOx)

Серни оксиди

Оксиди на фосфора

РАЗДЕЛ 11. ТОКСИКОЛОГИЧНА ИНФОРМАЦИЯ

11.1 Информация за токсикологичните ефекти

Информация относно

вероятните пътища на

експозиция

Контакт с очите

Контакт с кожата

Токсичност

Остра орална токсичност

: Няма данни за този продукт.

Остра инхалационна

токсичност

: Няма данни за този продукт.

Остра дермална

токсичност

: Няма данни за този продукт.

Корозия/дразнене на

кожата

: Няма данни за този продукт.

Сериозно увреждане на

очите/дразнене на очите

: Леко дразнене на очите

Сенсибилизация на

дихателните пътища или

кожата

: Няма данни за този продукт.

Канцерогенност

: Няма данни за този продукт.

Репродуктивна токсичност

: Няма данни за този продукт.

Мутагенност на

зародишните клетки

: Няма данни за този продукт.

Тератогенност

: Няма данни за този продукт.

СТОO - еднократна

експозиция

: Няма данни за този продукт.

СТОO - повтаряща се

: Няма данни за този продукт.

ИНФОРМАЦИОНЕН ЛИСТ ЗА БЕЗОПАСНОСТ

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експозиция

Токсичност при вдишване

: Няма данни за този продукт.

Съставки

Остра орална токсичност

: Пропан-2-ол

LD50 Плъх: 5,840 mg/kg

distillates (petroleum), hydrotreated light

LD50 Плъх: > 5,000 mg/kg

Съставки

Остра инхалационна

токсичност

: difluoroethane

4 h LC50 Плъх: > 437,500 mg/l

Пропан-2-ол

4 h LC50 Плъх: > 30 mg/l

difluoroethane

4 h LC50 Плъх: > 437,500 mg/l

Съставки

Остра дермална

токсичност

: Пропан-2-ол

LD50 Заек: 12,870 mg/kg

Потенциални ефекти върху здравето

Очи

Предизвиква сериозно дразнене на очите.

Кожа

При нормална употреба не се наблюдават или очакват

увреждания на здравето.

Поглъщане

При нормална употреба не се наблюдават или очакват

увреждания на здравето.

Вдишване

Вдишването може да въздейства на централната нервна

система.

Хронична експозиция

При нормална употреба не се наблюдават или очакват

увреждания на здравето.

Наблюдавани симптоми, свързани с експозицията на хора

Контакт с очите

Зачервяване, Болка, Дразнение

Контакт с кожата

слабо дразнене

Поглъщане

Не са известни и не се очакват симптоми на неразположение.

Вдишване

Замаяност, Сънливост

РАЗДЕЛ 12. ЕКОЛОГИЧНА ИНФОРМАЦИЯ

12.1 Екотоксичност

ИНФОРМАЦИОНЕН ЛИСТ ЗА БЕЗОПАСНОСТ

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Ефекти върху околната

среда

Този продукт няма известни екотоксикологични ефекти.

Продукт

Токсичност за риби

: Hяма информация

Токсичност за дафния и

други водни безгръбначни.

: Hяма информация

Токсичност за водораслите

: Hяма информация

Съставки

Токсичност за риби

: Пропан-2-ол

96 h LC50 Pimephales promelas (Дребна рибка, бодливка):

9,640 mg/l

distillates (petroleum), hydrotreated light

96 h LC50: > 1,000 mg/l

Съставки

Токсичност за дафния и

други водни безгръбначни.

: Пропан-2-ол

LC50 Daphnia magna (Дафния): > 10,000 mg/l

distillates (petroleum), hydrotreated light

72 h EC50: > 1,000 mg/l

Съставки

Токсичност за водораслите

: distillates (petroleum), hydrotreated light

48 h EC50: > 1,000 mg/l

12.2 Устойчивост и разградимост

Продукт

Hяма информация

Съставки

Биоразградимост

difluoroethane

Резултат: Биоразградим

Пропан-2-ол

Резултат: Лесно биоразградим.

distillates (petroleum), hydrotreated light

Резултат: Лесно биоразградим.

парфюмни композиции

Резултат: Hяма информация

difluoroethane

Резултат: Биоразградим

12.3 Биоакумулираща способност

Hяма информация

12.4 Преносимост в почвата

ИНФОРМАЦИОНЕН ЛИСТ ЗА БЕЗОПАСНОСТ

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Hяма информация

12.5 Резултати от оценката на PBT и vPvB

Продукт

Оценка

Това вещество/ тази смес не съдържа компоненти, считани за

устойчиви, биоакумулиращи и токсични (PBT) или за много

устойчиви и много биоакумулиращи (vPvB) в концентрации

равни или по-високи от 0,1%.

12.6 Други неблагоприятни ефекти

Hяма информация

РАЗДЕЛ 13. ОБЕЗВРЕЖДАНЕ НА ОТПАДЪЦИТЕ

Обезвреждането се извършва съгласно изискванията на нормативните актове на ЕС за

отпадъци и за опасни отпадъци.Кодовете на отпадъците се определят от потребителя, по

възможност след обсъждане с компетентните органи по обезвреждане на отпадъците.

13.1 Методи за третиране на отпадъци

Продукт

: Където е възможно, рециклирането се предпочита пред

обезвреждането и изгарянето. Ако рециклирането е

неосъществимо, да се извърши обезвреждане в съответствие

с местните нормативни актове. Отпадъците да се

обезвреждат в одобрена инсталация за обезвреждане на

отпадъците.

Замърсена опаковка

: Да се обезврежда като неизползван продукт. Празните

опаковки трябва да се предават за рециклиране или

обезвреждане на одобрено място за третиране на отпадъци.

Не използвайте повторно празните опаковки. Изхвърляйте в

съгласие с местните , държавните и федералните закони

Европейски каталог за

отпадъци

: 200129* - миещи вещества, съдържащи опасни субстанции

РАЗДЕЛ 14. ИНФОРМАЦИЯ ОТНОСНО ТРАНСПОРТИРАНЕТО

Спедиторът/доставчикът/изпращачът е отговорен да осигури опаковане, етикетиране и

обозначения в съответствие с избрания вид транспорт.

Сухопътен транспорт

(ADR/ADN/RID)

14.1 Номер по списъка на

ООН

1950

14.2 Точното наименование

на пратката по списъка на

ООН

АЕРОЗОЛИ

14.3 Клас(ове) опасност

при транспортиране

14.5 Опасности за околната

среда

Не

14.6 Специални предпазни

мерки за потребителите

Никакъв

ИНФОРМАЦИОНЕН ЛИСТ ЗА БЕЗОПАСНОСТ

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Въздушен транспорт

(IATA)

14.1 Номер по списъка на

ООН

1950

14.2 Точното наименование

на пратката по списъка на

ООН

Aerosol, flammable

14.3 Клас(ове) опасност

при транспортиране

14.5 Опасности за околната

среда

Не

14.6 Специални предпазни

мерки за потребителите

Никакъв

Морски транспорт

(IMDG/IMO)

14.1 Номер по списъка на

ООН

1950

14.2 Точното наименование

на пратката по списъка на

ООН

Aerosol, flammable

14.3 Клас(ове) опасност

при транспортиране

14.5 Опасности за околната

среда

Не

14.6 Специални предпазни

мерки за потребителите

Никакъв

14.7 Транспортиране в

насипно състояние

съгласно приложение ІІ от

MARPOL 73/78 и Кодекса

IBC

Неприложим

РАЗДЕЛ 15. ИНФОРМАЦИЯ ОТНОСНО НОРМАТИВНАТА УРЕДБА

15.1 Специфични за веществото или сместа нормативна уредба/законодателство относно

безопасността, здравето и околната среда

Национални нормативни актове

Да се вземе под внимание Директива 94/33/ЕС за защита на младите хора на

работното място.

Други правила/закони

След употреба, отпадъците от препарата като остатъчни

количества и опаковки да се събират в специални, плътно

затварящи се и обозначени съдове и да се съхраняват

временно, след което да се предават на лица, притежаващи

разрешение за обезвреждане на отпадъци по чл. 67 от Закона

за управление на отпадъците (ЗУО).

15.2 Оценка на безопасност на химично вещество или смес

Този продукт съдържа вещества, за които се изисква оценка на химическата безопасност.

РАЗДЕЛ 16. ДРУГА ИНФОРМАЦИЯ

Пълен текст на R-Фразите

Лесно запалим.

ИНФОРМАЦИОНЕН ЛИСТ ЗА БЕЗОПАСНОСТ

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Дразни очите.

Вреден: може да причини увреждане на белите дробове при

поглъщане.

Парите могат да предизвикат сънливост и световъртеж.

Пълен текст на H-изразите

H225

Силно запалими течност и пари.

H226

Запалими течност и пари.

H304

Може да бъде смъртоносен при поглъщане и навлизане в

дихателните пътища.

H319

Предизвиква сериозно дразнене на очите.

H336

Може да предизвика сънливост или световъртеж.

Пълен текст на други съкращения

Изготвен от

Regulatory Affairs

Цитираните в ИЛБ величини са представени в следния формат: 1,000,000 = 1 милион и

1,000 = хиляда. 0.1 = 1 десета и 0.001 = 1 хилядна

АКТУАЛИЗИРАНА ИНФОРМАЦИЯ: Съществените изменения в законодателството или в

здравната информация, внесени в настоящото преработено издание, са обозначени с ивица

в левия край на полето на Информационния лист за безопасност.

Информацията в настоящия Информационен лист за безопасност е вярна според нашите

познания, сведения и убеждения към датата на неговото публикуване. Предоставената

информация е предназначена да служи само за указание за безопасна работа, употреба,

манипулация, съхранение, транспортиране и обезвреждане и не трябва да се счита за

гаранция или качествена характеристика. Информацията се отнася само за дадения

продукт и не е валидна за случаите на употреба в комбинация с други материали или при

други процеси, освен ако това не е оповестено в текста.

ПРИЛОЖЕНИЕ: СЦЕНАРИИ НА ЕКСПОЗИЦИЯТА

DPD+ Вещества

:

Следните вещества допринасят основно за изграждане на сценарий на експозиция на

сместа съгласно DPD+ правилата:

Път на

експозиция

Вещество

CAS номер

EINECS-No.

Поглъщане

distillates (petroleum), hydrotreated

light

64742-47-8

265-149-8

Вдишване

difluoroethane

75-37-6

200-866-1

Контакт с кожата

Без водеща субстанция

Очи

Пропан-2-ол

67-63-0

200-661-7

Водна среда

Без водеща субстанция

Физични свойства DPD+ Вещества:

ИНФОРМАЦИОНЕН ЛИСТ ЗА БЕЗОПАСНОСТ

според Регламент (EО) № 1907/2006

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Вещество

Налягане на

парите

Разтворимост

във вода

Pow

Моларна маса

distillates (petroleum),

hydrotreated light

20 Pa

Пропан-2-ол

6,020 Pa

60.10 g/mol

За да изчислите дали вашите условия на труд като потребител по веригата са безопасни

и мерките за управление на риска - сигурни, моля, пресметнете вашия коефициент на

риска на уебсайта по-долу:

www.ecetoc.org/tra

Кратко заглавие на сценария

на експозиция

Употреба на продукти за поддържане на въздуха

Дескриптори за употреба

Основни групи потребители

Професионална употреба: Публична сфера (администрация,

образование, развлечение, услуги, търговия)

Сектори на крайна

употреба

SU22: Професионална употреба: Публична сфера

(администрация, образование, развлечение, услуги, търговия)

Технологични категории

PROC11: Непроизводствено пръскане

Категории на продукта

PC35: Перилни и Почистващи Продукти (включително

продукти на разтворима основа)

Категории за отделяне в

околната среда

ERC8a: Широкодисперсионна употреба на спомагателни

средства за обработка в отворени системи при условия на

закрито

1-12-2018

Safety evaluation of the food enzyme endo‐1,4‐β‐xylanase from a genetically modified Trichoderma reesei (strain DP‐Nzd22)

Safety evaluation of the food enzyme endo‐1,4‐β‐xylanase from a genetically modified Trichoderma reesei (strain DP‐Nzd22)

Published on: Fri, 30 Nov 2018 The food enzyme endo‐1,4‐β‐xylanase (EC 3.2.1.8) is produced with a genetically modified Trichoderma reesei (strain DP‐Nzd22) by DuPont. The genetic modifications do not give rise to safety concerns. The food enzyme is free from viable cells of the production organism and recombinant DNA. The endo‐1,4‐β‐xylanase is intended to be used in distilled alcohol production, bakery and brewery. Residual amounts of total organic solids (TOS) are removed during the production of dis...

Europe - EFSA - European Food Safety Authority Publications

30-11-2018

Data collection for the estimation of ecological data (specific focal species, time spent in treated areas collecting food, composition of diet), residue level and residue decline on food items to be used in the risk assessment for birds and mammals

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Published on: Thu, 29 Nov 2018 The study described in this report was conducted with the aim of developing an unified database of ecological data and residue data to be used for the risk assessment of plant protection products for birds and mammals. The main sources of data were the information submitted in the context of approval of active substances and authorization of products and and additional information retrieved through a systematic literature review. The data were screened and organised in thr...

Europe - EFSA - European Food Safety Authority Publications

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Sprout Creek Farm Recalls “Kinkead” Cheese due to Possible Health Risk

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Sprout Creek Farm of Poughkeepsie, New York is recalling 4 wheels of “Kinkead” cheese made on 5-10-18, because it has the potential to be contaminated with Listeria monocytogenes. Listeria monocytogenes is an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Although healthy individuals may suffer only short-term symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain and diarrhea, L...

FDA - U.S. Food and Drug Administration

27-11-2018

Achdut Recalls Multiple Brands of "Tahini" Because It May Be Contaminated with Salmonella

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FDA - U.S. Food and Drug Administration

27-11-2018

Teva Pharmaceuticals USA Issues Voluntary Nationwide Recall of All Amlodipine/Valsartan Combination Tablets and Amlodipine/Valsartan/Hydrochlorothiazide Combination Tablets That Are Within Expiry

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FDA - U.S. Food and Drug Administration

27-11-2018

ÖHLINS RACING AB recalls Front Air Suspension Bicycle Forks

ÖHLINS RACING AB recalls Front Air Suspension Bicycle Forks

The right-side top cap on some forks may not be adequately torqued which in some cases may lead to the top cap working itself free through riding. When this happens, the air cartridge may abruptly spring out of the stanchion tube causing a risk of injury to the rider.

Health Canada

27-11-2018

Database of processing techniques and processing factors compatible with the EFSA food classification and description system FoodEx 2 Objective 1: Compendium of Representative Processing Techniques investigated in regulatory studies for pesticides

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Published on: Mon, 26 Nov 2018 EFSA is conducting pan‐European dietary exposure and risk assessments related to actual levels of pesticide residues in food commodities. These assessments use the pesticide occurrence data generated under the official monitoring programs of Member States, the consumption data from EFSA's comprehensive food consumption database and pesticide‐specific information such as processing factors. Currently no harmonised list of processing factors is available within Europe and wo...

Europe - EFSA - European Food Safety Authority Publications

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Database of processing techniques and processing factors compatible with the EFSA food classification and description system FoodEx 2 Objective 3: European database of processing factors for pesticides in food

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Published on: Mon, 26 Nov 2018 EFSA is conducting pan‐European dietary exposure and risk assessments related to actual levels of pesticide residues in food commodities. These assessments use the pesticide occurrence data generated under the official monitoring programs of Member States, the consumption data from EFSA's comprehensive food consumption database and pesticide‐specific information such as processing factors. Currently no harmonised list of processing factors is available within Europe and wo...

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Database of processing techniques and processing factors compatible with the EFSA food classification and description system FoodEx2 related to pesticide residues Objective 2: Linking the processing techniques investigated in regulatory studies with the E

Database of processing techniques and processing factors compatible with the EFSA food classification and description system FoodEx2 related to pesticide residues Objective 2: Linking the processing techniques investigated in regulatory studies with the E

Published on: Mon, 26 Nov 2018 In the framework of the project ‘Database of processing techniques and processing factors compatible with the EFSA food classification and description system FoodEx2’ a compendium of representative processing techniques was prepared as a result of Objective 1. In Objective 2 the food / feed items and processes as described in the compendium of Objective 1 were coded using the FoodEx2 coding system. The coding covers the raw agricultural commodities and the food / feed item...

Europe - EFSA - European Food Safety Authority Publications

27-11-2018

INNUENDO: A cross‐sectoral platform for the integration of genomics in the surveillance of food‐borne pathogens

INNUENDO: A cross‐sectoral platform for the integration of genomics in the surveillance of food‐borne pathogens

Published on: Mon, 26 Nov 2018 Abstract In response to the EFSA call New approaches in identifying and characterizing microbial and chemical hazards, the project INNUENDO (https://sites.google.com/site/theinnuendoproject/) aimed to design an analytical platform and standard procedures for the use of whole‐genome sequencing in surveillance and outbreak investigation of food‐borne pathogens. The project firstly attempted to identify existing flaws and needs, and then to provide applicable cross‐sectorial ...

Europe - EFSA - European Food Safety Authority Publications

24-11-2018

The EFSA‐funded collection of dietary and related data in the general population aged 10‐74 years in Greece

The EFSA‐funded collection of dietary and related data in the general population aged 10‐74 years in Greece

Published on: Fri, 23 Nov 2018 The Hellenic Health Foundation received support from the European Food Safety Authority in order to organise a national nutrition survey according to the methodology described in the EFSA Guidance document and to collect food consumption and related information among 780 adolescents, adults and elderly residing permanently in Greece. The EFSA‐funded data collection was largely based on the protocol of a large scale Greek national nutrition and health survey, called HYDRIA....

Europe - EFSA - European Food Safety Authority Publications

24-11-2018

Hazard identification and ranking for poultry at slaughter

Hazard identification and ranking for poultry at slaughter

Published on: Fri, 23 Nov 2018 The Hellenic Health Foundation received support from the European Food Safety Authority in order to organise a national nutrition survey according to the methodology described in the EFSA Guidance document and to collect food consumption and related information among 780 adolescents, adults and elderly residing permanently in Greece. The EFSA‐funded data collection was largely based on the protocol of a large scale Greek national nutrition and health survey, called HYDRIA....

Europe - EFSA - European Food Safety Authority Publications

23-11-2018

FDA Classifies Field Action Related to Fc 500™ And Epics® As Class 1 Recall Beckman Coulter Life Sciences Committed to Helping Customers Take Prompt, Appropriate Actions

FDA Classifies Field Action Related to Fc 500™ And Epics® As Class 1 Recall Beckman Coulter Life Sciences Committed to Helping Customers Take Prompt, Appropriate Actions

Beckman Coulter Life Sciences today announced the previously communicated global voluntary recall launched in January 2018 related to the FC 500™ Series Flow Cytometers (FC 500), COULTER® EPICS® XL™ and COULTER® EPICS® XL-MCL™ Flow Cytometer with System II Software (together referred to as the EPICS) has been classified as Class 1 by the U.S. Food and Drug Administration (FDA).

FDA - U.S. Food and Drug Administration

23-11-2018

Canadian Tire recalls Mastercraft 5 Gallon Air Compressor

Canadian Tire recalls Mastercraft 5 Gallon Air Compressor

Regulator knob may break off under pressure and may lead to a component failure and cause injury to consumers.

Health Canada

22-11-2018

Safety and efficacy of Monteban® G100 (narasin) for ducks for fattening

Safety and efficacy of Monteban® G100 (narasin) for ducks for fattening

Published on: Wed, 21 Nov 2018 Following a request from the European Commission, the Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) was asked to deliver a scientific opinion on the safety and efficacy of Monteban® G100 for ducks. Monteban® G100, containing narasin, is intended for the prevention of coccidiosis in ducks for fattening at a dose range of 60–70 mg/kg of complete feed. Narasin from Monteban® G100 is safe for ducks for fattening at a level of 70 mg/kg complete feed...

Europe - EFSA - European Food Safety Authority Publications

21-11-2018

Mylan Initiates Voluntary Nationwide Recall of 15 Lots of Valsartan Tablets, USP, Amlodipine and Valsartan Tablets, USP, and Valsartan and Hydrochlorothiazide Tablets, USP, Due to the Detection of Trace Amounts of NDEA (N-Nitrosodiethylamine) Impurity Fou

Mylan Initiates Voluntary Nationwide Recall of 15 Lots of Valsartan Tablets, USP, Amlodipine and Valsartan Tablets, USP, and Valsartan and Hydrochlorothiazide Tablets, USP, Due to the Detection of Trace Amounts of NDEA (N-Nitrosodiethylamine) Impurity Fou

Mylan N.V. (NASDAQ: MYL) today announced that its U.S. based Mylan Pharmaceuticals business is conducting a voluntary nationwide recall to the consumer level of select lots of Valsartan-containing products, including six lots of Amlodipine and Valsartan Tablets, USP (including the 5mg/160mg, 10mg/160mg, and 10mg/320mg strengths), seven lots of Valsartan Tablets, USP (including 40 mg, 80 mg, 160 mg, and 320 mg strengths), and two lots of Valsartan and Hydrochlorothiazide Tablets, USP 320mg/25mg strength. ...

FDA - U.S. Food and Drug Administration

17-11-2018

Assessment of genetically modified soybean MON 89788 for renewal of authorisation under Regulation (EC) No 1829/2003 (application EFSA‐GMO‐RX‐011)

Assessment of genetically modified soybean MON 89788 for renewal of authorisation under Regulation (EC) No 1829/2003 (application EFSA‐GMO‐RX‐011)

Published on: Fri, 16 Nov 2018 Following the submission of application EFSA‐GMO‐RX‐011 under Regulation (EC) No 1829/2003 from Monsanto Europe, the Panel on Genetically Modified Organisms of the European Food Safety Authority (GMO Panel) was asked to deliver a scientific risk assessment on the data submitted in the context of the renewal of authorisation application for the herbicide‐tolerant genetically modified soybean MON 89788, for food and feed uses, excluding cultivation within the European Union....

Europe - EFSA - European Food Safety Authority Publications

16-11-2018

Unauthorized "21st Century DHEA" health product seized from Moose Jaw, SK, store is labelled to contain a controlled substance and may pose serious health risks

Unauthorized "21st Century DHEA" health product seized from Moose Jaw, SK, store is labelled to contain a controlled substance and may pose serious health risks

Health Canada seized “21st Century DHEA” because it is labelled to contain dehydroepiandrosterone (DHEA), a controlled substance that may pose serious health risks. “21st Century DHEA “ is an unauthorized health product promoted to provide “support for the immune system, mental well-being & energy levels.”

Health Canada

15-11-2018

Safety evaluation of the food enzyme maltogenic amylase from a genetically modified Bacillus subtilis (strain NZYM‐OC)

Safety evaluation of the food enzyme maltogenic amylase from a genetically modified Bacillus subtilis (strain NZYM‐OC)

Published on: Wed, 14 Nov 2018 The food enzyme maltogenic amylase (glucan 1,4‐a‐maltohydrolase; EC 3.2.1.133) is produced with a genetically modified Bacillus subtilis strain NZYM‐OC by Novozymes A/S. The genetic modifications do not give rise to safety concerns. The food enzyme is free from viable cells of the production microorganism and recombinant DNA. This maltogenic amylase is intended to be used in baking processes. Based on the maximum use levels recommended, dietary exposure to the food enzyme–...

Europe - EFSA - European Food Safety Authority Publications

15-11-2018

Assessment of genetically modified LLCotton25 for renewal of authorisation under Regulation (EC) No 1829/2003 (application EFSA‐GMO‐RX‐010)

Assessment of genetically modified LLCotton25 for renewal of authorisation under Regulation (EC) No 1829/2003 (application EFSA‐GMO‐RX‐010)

Published on: Wed, 14 Nov 2018 Following the submission of application EFSA‐GMO‐RX‐010 under Regulation (EC) No 1829/2003 from Bayer, the Panel on Genetically Modified Organisms of the European Food Safety Authority (GMO Panel) was asked to deliver a scientific risk assessment on the data submitted in the context of the renewal of authorisation application for the herbicide‐tolerant genetically modified LLCotton25, for food and feed uses, import and processing, excluding cultivation within the EU. The d...

Europe - EFSA - European Food Safety Authority Publications

15-11-2018

Safety evaluation of the food enzyme maltogenic amylase from a genetically modified Bacillus subtilis (strain NZYM‐SO)

Safety evaluation of the food enzyme maltogenic amylase from a genetically modified Bacillus subtilis (strain NZYM‐SO)

Published on: Wed, 14 Nov 2018 The food enzyme maltogenic amylase (glucan 1,4‐α‐maltohydrolase; EC 3.2.1.133) is produced with a genetically modified Bacillus subtilis strain NZYM‐SO by Novozymes A/S. The genetic modifications do not give rise to safety concerns. The food enzyme is free from viable cells of the production microorganism and recombinant DNA. This maltogenic amylase is intended to be used in baking processes. Based on the maximum use levels, dietary exposure to the food enzyme–total organi...

Europe - EFSA - European Food Safety Authority Publications

15-11-2018

Safety evaluation of the food enzyme acetolactate decarboxylase from a genetically modified Bacillus licheniformis (strain NZYM‐JB)

Safety evaluation of the food enzyme acetolactate decarboxylase from a genetically modified Bacillus licheniformis (strain NZYM‐JB)

Published on: Wed, 14 Nov 2018 The food enzyme acetolactate decarboxylase (α‐acetolactate decarboxylase; EC 4.1.1.5) is produced with a genetically modified Bacillus licheniformis strain NZYM‐JB by Novozymes A/S. The genetic modifications do not give rise to safety concerns. The food enzyme is free from viable cells of the production organism and recombinant DNA. This acetolactate decarboxylase is intended to be used in distilled alcohol production and brewing processes. Residual amounts of total organi...

Europe - EFSA - European Food Safety Authority Publications

13-11-2018

The importance of vector abundance and seasonality

The importance of vector abundance and seasonality

Published on: Mon, 12 Nov 2018 00:00:00 +0100 This joint ECDC‐EFSA report assesses whether vector count data (abundance) and the way these change throughout the year (seasonality) can provide useful information about vector‐borne diseases epidemiological processes of interest, and therefore, whether resources should be devoted to collecting such data. The document also summarises what measures of abundance and seasonality can be collected for each vector group (mosquitoes, sandflies, midges and ticks), ...

Europe - EFSA - European Food Safety Authority Publications

9-11-2018

Sandoz Inc. Issues Voluntary Nationwide Recall of One Lot of Losartan Potassium and Hydrochlorothiazide Due to the Detection of Trace Amounts of NDEA (N-Nitrosodiethylamine) Impurity Found in the Active Pharmaceutical Ingredient (API)

Sandoz Inc. Issues Voluntary Nationwide Recall of One Lot of Losartan Potassium and Hydrochlorothiazide Due to the Detection of Trace Amounts of NDEA (N-Nitrosodiethylamine) Impurity Found in the Active Pharmaceutical Ingredient (API)

Sandoz Inc. is voluntarily recalling one lot of Losartan Potassium Hydrochlorothiazide Tablets, USP 100mg/25mg to the consumer level. This product is being recalled due to the trace amount of an impurity, N-nitrosodiethylamine (NDEA) contained in the API Losartan, USP manufactured by Zhejiang Huahai Pharmaceutical Co. Ltd. Sandoz Inc. Losartan Potassium Hydrochlorothiazide product is manufactured by Lek Pharmaceuticals dd, Ljubljana, Slovenia. This impurity, which is a substance that occurs naturally in ...

FDA - U.S. Food and Drug Administration

8-11-2018

Hazard analysis approaches for certain small retail establishments and food donations: second scientific opinion

Hazard analysis approaches for certain small retail establishments and food donations: second scientific opinion

Published on: Wed, 07 Nov 2018 00:00:00 +0100 In 2017, EFSA published a ‘simplified’ food safety management system (FSMS) for certain small retail establishments (butcher, grocer, baker, fish and ice cream shop) based on the application of prerequisite programme (PRP) criteria. The aim of this opinion was to develop similar FSMSs for other small retail enterprises including retail distribution centres, supermarkets, restaurants (including pubs and other catering activities) and food donation. The latter...

Europe - EFSA - European Food Safety Authority Publications

7-11-2018

Sprout Creek Farm Recalls "Margie" Cheese Due to Listeria Monocytogenes

Sprout Creek Farm Recalls "Margie" Cheese Due to Listeria Monocytogenes

Sprout Creek Farm of Poughkeepsie, New York is recalling 132 wheels of "Margie" cheese, because it has the potential to be contaminated with Listeria monocytogenes. Listeria monocytogenes is an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems.

FDA - U.S. Food and Drug Administration

2-11-2018

Barcelona Nut Company Recalls Roasted and Salted in Shell Pistachios Because of Possible Health Risk

Barcelona Nut Company Recalls Roasted and Salted in Shell Pistachios Because of Possible Health Risk

Barcelona Nut Company of Baltimore, Maryland is recalling 239 cases of roasted and salted in shell pistachios, because it has the potential to be contaminated with Salmonella, an organism that can cause serious and sometimes-fatal infections in young children, frail or elderly people, and others with weakened immune systems. Healthy persons infected with Salmonella often experience fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain.

FDA - U.S. Food and Drug Administration

1-11-2018

Safety evaluation of the food enzyme endo‐1,4‐β‐xylanase from a genetically modified Bacillus subtilis (strain LMG S‐24584)

Safety evaluation of the food enzyme endo‐1,4‐β‐xylanase from a genetically modified Bacillus subtilis (strain LMG S‐24584)

Published on: Wed, 31 Oct 2018 00:00:00 +0100 The food enzyme endo‐1,4‐β‐xylanase (EC 3.2.1.8) is produced with the genetically modified Bacillus subtilis strain LMG S‐24584 by Puratos N. V. The genetic modifications do not give rise to safety concerns. The Panel noted that, although the production strain was not detected in the food enzyme, recombinant DNA was present in all batches of the food enzyme tested. The food enzyme is intended to be used in baking processes. Based on the maximum use levels re...

Europe - EFSA - European Food Safety Authority Publications

1-11-2018

Safety evaluation of the food enzyme glucan 1,4‐α‐glucosidase from a genetically modified Aspergillus niger (strain NZYM‐BW)

Safety evaluation of the food enzyme glucan 1,4‐α‐glucosidase from a genetically modified Aspergillus niger (strain NZYM‐BW)

Published on: Wed, 31 Oct 2018 00:00:00 +0100 The food enzyme glucan 1,4‐α‐glucosidase (EC 3.2.1.3) is produced with the genetically modified Aspergillus niger strain NZYM‐BW by Novozymes A/S. The genetic modifications do not give rise to safety concerns. The food enzyme is free from viable cells of the production organism and recombinant DNA. The glucan 1,4‐α‐glucosidase food enzyme is intended to be used in distilled alcohol production and starch processing for the production of glucose syrups. Residu...

Europe - EFSA - European Food Safety Authority Publications

1-11-2018

Safety of the food enzyme glucoamylase from a genetically modified Aspergillus niger (strain NZYM‐BF)

Safety of the food enzyme glucoamylase from a genetically modified Aspergillus niger (strain NZYM‐BF)

Published on: Wed, 31 Oct 2018 00:00:00 +0100 The food enzyme glucoamylase (glucan 1,4‐α‐glucosidase; EC 3.2.1.3) is produced with the genetically modified strain of Aspergillus niger by Novozymes A/S. The genetic modifications do not give rise to safety concerns. The food enzyme is free from viable cells of the production organism and recombinant DNA. This glucoamylase is intended to be used in brewing processes and in starch processing for glucose syrups production. Residual amounts of total organic s...

Europe - EFSA - European Food Safety Authority Publications

1-11-2018

Safety evaluation of the food enzyme α‐amylase from a genetically modified Aspergillus niger (strain NZYM‐MC)

Safety evaluation of the food enzyme α‐amylase from a genetically modified Aspergillus niger (strain NZYM‐MC)

Published on: Wed, 31 Oct 2018 00:00:00 +0100 The food enzyme alpha‐amylase (4‐α‐d‐glucan glucanohydrolase; EC 3.2.1.1) is produced with the genetically modified strain of Aspergillus niger by Novozymes A/S. The genetic modifications do not give rise to safety concerns. The food enzyme is free from viable cells of the production organism and recombinant DNA. This α‐amylase is intended to be used in starch processing for glucose syrups production, beverage alcohol (distilling) processes and baking proces...

Europe - EFSA - European Food Safety Authority Publications

30-10-2018

Sciegen Pharmaceuticals, Inc. Issues Voluntary Nationwide Recall of Irbesartan Tablets, USP  75 Mg, 150 Mg, and 300 Mg Due to The Detection of Trace Amounts of NDEA (N-Nitrosodiethylamine) Impurity Found in The Active Pharmaceutical Ingredient (API)

Sciegen Pharmaceuticals, Inc. Issues Voluntary Nationwide Recall of Irbesartan Tablets, USP 75 Mg, 150 Mg, and 300 Mg Due to The Detection of Trace Amounts of NDEA (N-Nitrosodiethylamine) Impurity Found in The Active Pharmaceutical Ingredient (API)

ScieGen Pharmaceuticals, Inc. is voluntarily recalling listed lots, within expiry, of Irbesartan Tablets, USP 75 mg, 150 mg, and 300 mg dosage forms to the consumer level. These products are being recalled due to the presence of an impurity, N-nitrosodiethylamine (NDEA) contained in the API Irbesartan, USP manufactured by Aurobindo Pharma Limited. This impurity, which is a substance that occurs naturally in certain foods, drinking water, air pollution, and industrial processes, has been classified as a...

FDA - U.S. Food and Drug Administration

30-10-2018

Food Recall of Fit & Active Southwest Veggie Stuffed Sandwiches Due to Possible Listeria monocytogenes and Salmonella Contamination in Vegetables

Food Recall of Fit & Active Southwest Veggie Stuffed Sandwiches Due to Possible Listeria monocytogenes and Salmonella Contamination in Vegetables

J&J Snack Foods Handheld Corp. of Holly Ridge, NC is voluntarily recalling two lots of Fit & Active Southwest Veggie Stuffed Sandwiches due to potential contamination with Listeria monocytogenes and Salmonella. Salmonella is an organism that can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems.

FDA - U.S. Food and Drug Administration

30-10-2018

Training courses on “Steering an Expert Knowledge Elicitation” and “Use of the Expert Knowledge Elicitation Guidance in Risk Assessments for EFSA Management” and “Conduct of the Sheffield protocol for an Expert Knowledge Elicitation”

Training courses on “Steering an Expert Knowledge Elicitation” and “Use of the Expert Knowledge Elicitation Guidance in Risk Assessments for EFSA Management” and “Conduct of the Sheffield protocol for an Expert Knowledge Elicitation”

Published on: Mon, 29 Oct 2018 00:00:00 +0100 This report presents the results from an exploratory study in 2016 on clear communication of scientific assessment results. It had a specific focus on the communication of scientific uncertainties in EFSA scientific opinions. Qualitative methods were applied to the design and communication of an opinion summary and uncertainty statements related to that opinion, and to collect evidence on how different stakeholder groups responded to them. The study tested t...

Europe - EFSA - European Food Safety Authority Publications

29-10-2018

Aurobindo Pharma Limited Issues Voluntary Recall of Irbesartan Drug Substance due to the Detection of Trace Amounts of NDEA (NNitrosodiethylamine) Impurity Found in the Active Pharmaceutical Ingredient (API)

Aurobindo Pharma Limited Issues Voluntary Recall of Irbesartan Drug Substance due to the Detection of Trace Amounts of NDEA (NNitrosodiethylamine) Impurity Found in the Active Pharmaceutical Ingredient (API)

Aurobindo Pharma Limited is voluntarily recalling 22 Batches of the drug substance Irbesartan due to the presence of an impurity, N-nitrosodiethylamine (NDEA). The impurity, which is a substance that occurs naturally in certain foods, drinking water, air pollution, and industrial processes, has been classified as a probable human carcinogen as per International Agency for Research on Cancer (IARC).

FDA - U.S. Food and Drug Administration

24-10-2018

U-Pol Inc. recalls Automotive Repair and Refinish Products

U-Pol Inc. recalls Automotive Repair and Refinish Products

Health Canada has established that these products do not meet the mandatory warning labelling requirements for consumer use, as required under Canadian law. They are correctly labelled for workplace professional users, but the products lack the symbols and warnings required for consumer chemicals.

Health Canada

23-10-2018

Zeagle recalls Sport Buoyancy Control Device Inflators

Zeagle recalls Sport Buoyancy Control Device Inflators

There exists a possibility that buttons on the Zeagle Sport BCD inflators may break or fracture leading to a rapid loss of air or auto inflation of the BCD, posing a potential drowning hazard.

Health Canada

19-10-2018

Working Cow Homemade, Inc. Expands Recall of Ice Cream Products Because of Possible Health Risk

Working Cow Homemade, Inc. Expands Recall of Ice Cream Products Because of Possible Health Risk

Working Cow Homemade, Inc. of St. Petersburg, FL is expanding its voluntary recall to include all ice cream manufactured from August 29, 2017 – October 11, 2018, because it has the potential to be contaminated with Listeria monocytogenes, an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Although healthy individuals may suffer only short-term symptoms such as high fever, severe headache, stiffness, nause...

FDA - U.S. Food and Drug Administration

18-10-2018

Flushmate recalls Flushmate II 501-B Pressure-Assisted Flushing Systems

Flushmate recalls Flushmate II 501-B Pressure-Assisted Flushing Systems

The Flushmate II 501-B system can burst at or near the vessel weld seam releasing stored pressure. This pressure can lift the tank lid and shatter the tank, posing impact and laceration hazards to consumers and property damage.

Health Canada

18-10-2018

Ryerson Canada and Vista Railings Systems Inc. recall Various ProBuilt Aluminum Deck Railing Posts

Ryerson Canada and Vista Railings Systems Inc. recall Various ProBuilt Aluminum Deck Railing Posts

Certain ProBuilt Aluminum Posts have an issue with the screws that affix the base plate to the post which may cause the post to separate from the base plate when forces over 334 pounds are applied horizontally to the top side of the post. As a result, the posts do not fully comply with local building code requirements and may pose a fall hazard.

Health Canada

18-10-2018

Training courses in systematic reviews or in specific steps of systematic review for EFSA Risk Assessment

Training courses in systematic reviews or in specific steps of systematic review for EFSA Risk Assessment

Published on: Wed, 17 Oct 2018 00:00:00 +0200 The present document has been produced and adopted by the bodies identified above as author(s). This task has been carried out exclusively by the author(s) in the context of a contract between the European Food Safety Authority and the author(s), awarded following a tender procedure. The present document is published complying with the transparency principle to which the Authority is subject. It may not be considered as an output adopted by the Authority. Th...

Europe - EFSA - European Food Safety Authority Publications

17-10-2018

Applicability of in silico tools for the prediction of dermal absorption for pesticides

Applicability of in silico tools for the prediction of dermal absorption for pesticides

Published on: Tue, 16 Oct 2018 00:00:00 +0200 Based on the “Human in vitro dermal absorption datasets” published as supporting information to the revised EFSA Guidance on Dermal Absorption, in silico models for prediction of absorption across the skin have been evaluated. For this evaluation, a systematic literature search and review was performed, identifying 288 publications describing mathematical models for prediction of dermal absorption. Eleven models potentially relevant to the regulatory assessm...

Europe - EFSA - European Food Safety Authority Publications

9-10-2018

Statement from FDA Commissioner Scott Gottlieb, M.D., on new efforts to advance the development of generic copies of complex drugs to improve patient access to medicines

Statement from FDA Commissioner Scott Gottlieb, M.D., on new efforts to advance the development of generic copies of complex drugs to improve patient access to medicines

FDA issued a new series of guidance documents that will advance the development of generic transdermal and topical delivery systems

FDA - U.S. Food and Drug Administration

6-10-2018

Ladyfingers Gourmet to Go Voluntarily Recalls Signature Shaved Country Ham Rolls Due to Possible Health Risk

Ladyfingers Gourmet to Go Voluntarily Recalls Signature Shaved Country Ham Rolls Due to Possible Health Risk

Ladyfingers Caterers is voluntarily recalling its Signature Shaved Country Ham Rolls as a result of the Johnston County Hams recall. The rolls were made with ham produced by Johnston County Hams, which recently initiated a recall of its ham products due to possible contamination with Listeria monocytogenes. Listeria monocytogenes can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Although healthy individuals may suffer onl...

FDA - U.S. Food and Drug Administration

5-10-2018

Consumer Alert: Sprout Creek Farm “Margie” Cheese Batch Recalled

Consumer Alert: Sprout Creek Farm “Margie” Cheese Batch Recalled

Today the New York State Department of Agriculture and Markets alerted consumers to a pasteurization problem with one of Sprout Creek Farm's pasteurized cow's milk cheeses, "Margie," made on 8/28/2018. Sprout Creek Farm is located in Poughkeepsie, NY. The reason for the recall is the air temperature at the start and end of the pasteurization process is required to be above 150deg F per the Grade "A" Pasteurized Milk Ordinance; the batch in question did not meet that standard. The recall pertains only to...

FDA - U.S. Food and Drug Administration

5-10-2018

Working Cow Homemade, Inc. Recalls Product Because of Possible Health Risk

Working Cow Homemade, Inc. Recalls Product Because of Possible Health Risk

Working Cow Homemade Ice Cream, Inc. of St. Petersburg, FL is conducting a voluntary recall of No Sugar Added Vanilla and No Sugar Added Chocolate ice cream manufactured in three-gallon tubs during the month of May 2018. The recall is being conducted due to a potential contamination with Listeria monocytogenes, an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Although healthy individuals may suffer only...

FDA - U.S. Food and Drug Administration

27-9-2018

Oscor Inc. Issues Recall of TB – Temporary Bipolar Pacing Lead (Unshrouded 2 mm Pins Models)

Oscor Inc. Issues Recall of TB – Temporary Bipolar Pacing Lead (Unshrouded 2 mm Pins Models)

During the use of some TB - Temporary Bipolar Pacing Leads, featuring the 2mm unshrouded connectors, the connector cap housing (see Picture 1, No. 2 Pin Cap and Cover) may slide and potentially expose the connection wire. In some instances, this may cause the wire to be more susceptible to loss of connectivity or breakage during movement of the cables causing interruption of the pacing system. The analysis of the returned devices attributed the failure to a design change of the cap housing of the pins. ...

FDA - U.S. Food and Drug Administration

27-9-2018

Mauna Loa Macadamia Nut Corporation Voluntarily Recalls

Mauna Loa Macadamia Nut Corporation Voluntarily Recalls

Mauna Loa Macadamia Nut Corporation is voluntarily recalling all of its products produced at the Keaau facility between Sept. 6 - 21, 2018 due to a potential contamination of Escherichia coli (E. coli). The recall was initiated due to E. coli being detected in the well water and distribution system that supplies the firm's operations. No illnesses related to the water have been reported to the state.

FDA - U.S. Food and Drug Administration

20-9-2018

Report of the third Joint Meeting of the ECDC's Food‐ and Waterborne Diseases and Zoonoses Network and of the EFSA's Zoonoses Monitoring Data Network

Report of the third Joint Meeting of the ECDC's Food‐ and Waterborne Diseases and Zoonoses Network and of the EFSA's Zoonoses Monitoring Data Network

Published on: Wed, 19 Sep 2018 00:00:00 +0200 The third Joint Meeting of the ECDC's Food‐ and Waterborne Disease and Zoonoses Network and of the EFSA's Zoonoses Monitoring Data Network was held on 16 and 17 October 2017 in Parma. The meeting was constructed around the principle of ‘One health approach to collaborative response to foodborne disease outbreaks in EU/EEA’ and served as an opportunity for public health authorities and food safety/veterinary authorities to meet and exchange information on the...

Europe - EFSA - European Food Safety Authority Publications

19-9-2018

National dietary survey in 2012‐2016 on the general population aged 1‐79 years in the Netherlands

National dietary survey in 2012‐2016 on the general population aged 1‐79 years in the Netherlands

Published on: Tue, 18 Sep 2018 00:00:00 +0200 During the years 2012‐2016, the Dutch National Food Consumption survey was conducted in the Netherlands. For the survey, a random sample was drawn from consumer panels stratified by age and gender and maintained representative to the population with regard to region, address density and educational level. Complete results were obtained for 4,313 persons (response rate 65%); including toddlers, children, adolescents, adults and elderly. Pregnant or lactating ...

Europe - EFSA - European Food Safety Authority Publications

14-9-2018

Development of an automated multienzymatic biosensor for risk assessment of pesticide contamination in water and food

Development of an automated multienzymatic biosensor for risk assessment of pesticide contamination in water and food

Published on: Mon, 27 Aug 2018 00:00:00 +0200 The goal of this research is to better address the problems related to the widespread presence of pesticides in the environment. Despite the unquestionable utility of the pesticides against various pests in the agricultural field, most pesticides and the corresponding pesticide residues are toxic to the environment and hazardous to human health. The recent literature on organophosphate compounds emphasises a clear correlation between their use and the occurr...

Europe - EFSA - European Food Safety Authority Publications

12-9-2018

Application of data science in risk assessment and early warning

Application of data science in risk assessment and early warning

Published on: Mon, 27 Aug 2018 00:00:00 +0200 The currently applied approaches, procedures and tools used for the identification of emerging risks vary greatly among Member States of the EU. EFSA established a structured approach for emerging risk identification that mainly consists of systematically searching, collecting, collating and analysing information and data. In addition, EFSA concluded that new methodologies and tools are needed to facilitate efficient and transparent sharing of data, knowledg...

Europe - EFSA - European Food Safety Authority Publications

11-9-2018

Risk assessment of substances used in food supplements: the example of the botanical Gymnema sylvestre

Risk assessment of substances used in food supplements: the example of the botanical Gymnema sylvestre

Published on: Tue, 28 Aug 2018 00:00:00 +0200 Botanicals and preparations derived from these are among the substances frequently added to foods and food supplements, yet the safety of many botanicals has not been systematically assessed. In the context of the EU‐FORA fellowship programme, the fellow performed an assessment on the safety of the botanical Gymnema sylvestre, in accordance with EFSA's guidance on the assessment of safety of botanicals. Although preparations of G. sylvestre are marketed as f...

Europe - EFSA - European Food Safety Authority Publications

11-9-2018

Risk assessment of white willow (Salix alba) in food

Risk assessment of white willow (Salix alba) in food

Published on: Tue, 28 Aug 2018 00:00:00 +0200 This Technical Report contains a description of the activities within the work programme of the EU‐FORA Fellowship on the risk assessment of white willow in food. The bark of different varieties of willow has had a long history of medical use as a means to reduce fever and as a painkiller. Willow bark is also used in weight loss and sports performance food supplements. The labelling of these products usually does not mention any restrictions to the length of...

Europe - EFSA - European Food Safety Authority Publications

11-9-2018

Novel foods: a risk profile for the house cricket (Acheta domesticus)

Novel foods: a risk profile for the house cricket (Acheta domesticus)

Published on: Tue, 28 Aug 2018 00:00:00 +0200 Novel foods could represent a sustainable alternative to traditional farming and conventional foodstuffs. Starting in 2018, Regulation (EU) 2283/2015 entered into force, laying down provisions for the approval of novel foods in Europe, including insects. This Approved Regulation establishes the requirements that enable Food Business Operators to bring new foods into the EU market, while ensuring high levels of food safety for European consumers. The present ...

Europe - EFSA - European Food Safety Authority Publications

26-11-2018

A stereotactic system used by neurosurgeons to more precisely determine where to perform their surgical procedure was intended to be MRI compatible but the older predicate it compared itself to was not, requiring additional performance testing.

A stereotactic system used by neurosurgeons to more precisely determine where to perform their surgical procedure was intended to be MRI compatible but the older predicate it compared itself to was not, requiring additional performance testing.

A stereotactic system used by neurosurgeons to more precisely determine where to perform their surgical procedure was intended to be MRI compatible but the older predicate it compared itself to was not, requiring additional performance testing.

FDA - U.S. Food and Drug Administration

26-11-2018

An X-ray system that includes a controller to control time of x-ray exposure. These new devices now meet performance standards and consensus standards that were either not available or have been revised to meet more modern criteria since the predicate dev

An X-ray system that includes a controller to control time of x-ray exposure. These new devices now meet performance standards and consensus standards that were either not available or have been revised to meet more modern criteria since the predicate dev

An X-ray system that includes a controller to control time of x-ray exposure. These new devices now meet performance standards and consensus standards that were either not available or have been revised to meet more modern criteria since the predicate device was cleared

FDA - U.S. Food and Drug Administration

26-11-2018

A hemodialysis system, which has modernized through miniaturization; and a patient monitoring system that can monitor more patients and/or more parameters and which are increasingly becoming networked in healthcare facilities increasing the risk for cyber

A hemodialysis system, which has modernized through miniaturization; and a patient monitoring system that can monitor more patients and/or more parameters and which are increasingly becoming networked in healthcare facilities increasing the risk for cyber

A hemodialysis system, which has modernized through miniaturization; and a patient monitoring system that can monitor more patients and/or more parameters and which are increasingly becoming networked in healthcare facilities increasing the risk for cybersecurity threats.

FDA - U.S. Food and Drug Administration

26-11-2018

The 510(k) program has been strengthened and refined in many ways, especially in recent years, as the FDA’s Device Center has made a systematic, concerted effort to improve the program’s performance, predictability, efficiency and safety.

The 510(k) program has been strengthened and refined in many ways, especially in recent years, as the FDA’s Device Center has made a systematic, concerted effort to improve the program’s performance, predictability, efficiency and safety.

The 510(k) program has been strengthened and refined in many ways, especially in recent years, as the FDA’s Device Center has made a systematic, concerted effort to improve the program’s performance, predictability, efficiency and safety.

FDA - U.S. Food and Drug Administration

20-11-2018

Memorandum of Understanding between Philips Electronics Australia and the Therapeutic Goods Administration

Memorandum of Understanding between Philips Electronics Australia and the Therapeutic Goods Administration

Philips has agreed to notify any actual or anticipated shortages of accessories, repair parts and consumables of the HeartStart MRx in Australia until 31 December 2022

Therapeutic Goods Administration - Australia

13-11-2018

Health information for those affected by #WoolseyFire is available on our website at:  http://publichealth.lacounty.gov/media/FireSafety …
- Food safety
- Ash clean-up
- Smoke and air qualitypic.twitter.com/8HC7NoLaXB

Health information for those affected by #WoolseyFire is available on our website at: http://publichealth.lacounty.gov/media/FireSafety … - Food safety - Ash clean-up - Smoke and air qualitypic.twitter.com/8HC7NoLaXB

Health information for those affected by #WoolseyFire is available on our website at: http://publichealth.lacounty.gov/media/FireSafety … - Food safety - Ash clean-up - Smoke and air quality pic.twitter.com/8HC7NoLaXB

FDA - U.S. Food and Drug Administration

7-11-2018

AEMS guidance for health professionals

AEMS guidance for health professionals

Adverse Event Management System - instructions on using the new system for health professionals

Therapeutic Goods Administration - Australia

7-11-2018

AEMS guidance for sponsors

AEMS guidance for sponsors

Adverse Event Management System - instructions on using the new system for sponsors

Therapeutic Goods Administration - Australia

19-10-2018

New Safety Communication. @US_FDA   is sharing Updated Information To Reduce Potential Cardiac Surgery   Infection Risks Associated With the LivaNova 3T Heater-Cooler Systems. Read More:  https://go.usa.gov/xPnNW  #FDA #MedicalDevice

New Safety Communication. @US_FDA is sharing Updated Information To Reduce Potential Cardiac Surgery Infection Risks Associated With the LivaNova 3T Heater-Cooler Systems. Read More: https://go.usa.gov/xPnNW  #FDA #MedicalDevice

New Safety Communication. @US_FDA is sharing Updated Information To Reduce Potential Cardiac Surgery Infection Risks Associated With the LivaNova 3T Heater-Cooler Systems. Read More: https://go.usa.gov/xPnNW  #FDA #MedicalDevice

FDA - U.S. Food and Drug Administration